Cashew Nougat Snowball Recipe

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1. In a stand mixer or a hand mixer, cream together the butter with monk fruit sweetener until light and fluffy. Add the vanilla, almond flour and salt and knead the dough until it forms into a ball.
2. Line a baking sheet with parchment paper. Roll dough into ONE (1) tablespoon sized dough balls. Place on prepared cookie sheet about 2 inches apart. Repeat until all the dough is use…

1. In a stand mixer or a hand mixer, cream together the butter with monk fruit sweetener until light and fluffy. Add the vanilla, almond flour and salt and knead the dough until it forms into a ball.
2. Line a baking sheet with parchment paper. Roll dough into ONE (1) tablespoon sized dough balls. Place on prepared cookie sheet about 2 inches apart. Repeat until all the dough is used up. Place bak
3. Bake cookies for 12-14  minutes until bottoms are golden – rotating pans halfway through. Be careful not to over-bake.
4. Remove from oven and cool on baking pan for about 3-4 minutes until you can handle them comfortably with your hands.

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• Ratings: 23
• Calories: 120 per serving

• Category: Dessert

People also askHow do you make cashew Nougat cookies?Clean up is easy and you will be enjoying your delicious cashew nougat cookies before you know it. Start by preheating your oven to 375 degrees. Line your cookie sheet with parchment paper. Combine sugar and butter in large mixing bowl. Use mixer at medium speed and process until creamy.Cashew Nougat Cookies Snowball Recipe Treat Dreamstreatdreams.comHow should one consume cashew nuts?

Lucía Ramos

Ratings: 23Calories: 120 per servingCategory: Dessert

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Total Time: 50 minsCategory: DessertCalories: 135 per serving1. Preheat oven to 375.
2. Line 2 large baking sheets with parchment paper.
3. In a large bowl, beat the butter with ½ cup of the confectioners’ sugar with hand mixer at medium speed until creamy.
4. Add the vanilla extract.

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