Carrot Chutney Recipe

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DirectionsStep1Place all the ingredients in a large pot.Step2Bring the contents to a boil and cook for 5 minutes, giving it a stir once in a while.Step3Reduce the heat and let the chutney simmer gently for 45 minutes until thickened.Step4Ladle the chutney into sterilised jars and top with paper jam covers.Step5Seal the jars while still hot.Step6Leave to mature for at least a month in a cool dark placeIngredientsIngredients1 ½ kilogramsCarrots (peeled and grated)3 Onions (peeled and grated)90 millilitersFresh Ginger Root (peeled and grated)750 millilitersApple Cider Vinegar750 millilitersWater600 gramsBrown Sugar15 millilitersFresh Thyme (washed and leaves only)7 ½ millilitersCayenne Pepper1 Lemon (washed and zested)3 Oranges (washed, zested and juiced)15 millilitersSalt5 millilitersBlack Pepper (freshly ground)See moreNutritionalNutritional3112 Calories3.3 gTotal Fat756 gCarbohydrate14 gProteinFrom greedygourmet.comRecipeDirectionsIngredientsNutritionalExplore furtherCarrot Chutney! Community Recipes Nigella's Recipes …nigella.comSweet Carrot Chutney Recipe - Vegetarian Timesvegetariantimes.comM&S Carrot Chutney – Susty Mealssustymeals.comCarrot Chutney Simple Indian Recipessimpleindianrecipes.comRecipe - Caramelised Carrot Chutney CookingBites …cookingbites.comRecommended to you based on what's popular • Feedback

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    Carrot Chutney Recipe

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  • WebJun 29, 2022 · 1. Wash, peel if required and chop 200 grams of carrots (1 ½ cups, 4 small). To cut down the cook time you can also use a food processer to fine chop or shred the …

    Rating: 5/5(28)
    Total Time: 25 mins
    Category: Breakfast
    Calories: 143 per serving

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    WebFeb 8, 2021 · Recipe: spiced carrot chutney – makes 2-3 medium jars. spiced Indian carrot chutney. 500g carrots, trimmed, peeled and coarsely grated*. 4 fat cloves of …

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    WebOct 27, 2023 · Heat oil in a pan and roast the chopped carrots and grated coconut until they turn golden brown. Let them cool. In a blender, combine the roasted carrots and coconut …

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    WebJun 26, 2022 · Tempering for carrot chutney. Heat 2 teaspoons oil in the same pan. Add ½ teaspoon mustard seeds and let them crackle. Once the mustard seeds crackle, add 4 to …

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    WebSep 14, 2021 · Later add grated carrot and saute for 5 minutes or until it softens. Do not let it overcook or you will lose nutrients. Add salt to taste. Take the pan off the heat and add …

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    WebJan 7, 2024 · Add carrot and cook for 2~3 minutes. Then stir in tomatoes and cook for 3~4 minutes or until tomatoes are mushy. Add the salt and tamarind paste. Mix well and turn …

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    WebIn a pan, heat the vegetable oil over medium heat. Add the mustard seeds and let them splutter. Add the cumin seeds and broken dry red chili. Sauté for a few seconds until …

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    WebTo make carrot garlic chutney, grind the garlic, chilli powder, lemon juice and salt along with ¼ cup of water in a blender. Pour into a bowl, add the carrots and oil and mix well. …

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    WebStep 2. Then, lower the heat and simmer for 50 minutes to 1 hour, stirring occasionally. Allow the liquids to evaporate until you have a glossy and thick mix. Mash the carrots …

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    WebJan 28, 2014 · 2. Add the salt and chilly powder to the carrots and stir the mixture. Cover the dish and cook in the microwave at 750 watts for 12 minutes, stirring the mixture every 4 …

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    WebFeb 28, 2024 · The combination of sweetness and spices in this chutney give this recipe an irresistible touch. The Carrot Chutney Recipe combines the sweetness of carrot with …

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    WebNov 26, 2017 · Keep a few small sterile jars ready. Heat oil in a pan and add chopped onion and cook on a very low heat for about 15-20 minutes or until the onions become sticky. …

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    WebSep 29, 2015 · 150 ml lemon juice. 1 tbsp olive oil. a pinch of garlic granules. Instructions. grate the carrot and onion and chop up any bits that remain large after the grating. pour …

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    Web1. Bring carrots, ginger, garlic, and 11/2 cups water to a boil in saucepan. Reduce heat to medium, and simmer 45 minutes. 2. Stir in sugar, vinegar, and cardamom, if using. …

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    WebOct 12, 2023 · Low Calorie Chutneys which form a major part of any Indian meal includes Healthy Coconut Chutney, Low Calorie Green Chutney, Carrot Garlic Chutney, High …

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    WebMay 8, 2023 · Making chutney out of carrots may seem a little strange at first; however, Carrot Chutney is truly amazing. Made with a handful of Indian spices, a splash of …

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