Carolina Bbq Sauce Recipe Vinegar

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WebJun 30, 2021 · How to Make BBQ Sauce from Scratch. Use these easy-to-follow instructions for making this delicious Carolina BBQ sauce from …

Ratings: 37
Calories: 127 per serving
Category: Sauce
1. Add the vinegar, brown sugar, and salt to a medium-size pot and bring to a boil.
2. Add in all the other ingredients and simmer on low heat for 15 minutes.
3. Cool and serve.

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WebAug 8, 2023 · Make the sauce. Combine all ingredients in a lidded jar and shake to mix. Rest and enjoy. Let the sauce sit for 24 hours before using it to allow the flavors to combine. Give it another quick shake before serving. This BBQ sauce will last up to 2 weeks in …

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WebNov 29, 2023 · This particular vinegar sauce is East Carolina Vinegar based barbeque sauce. This sauce is used for mopping and dressing whole hog chopped BBQ. It’s also …

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WebInstructions: In a saucepan, combine all the ingredients. Bring the mixture to a simmer over medium heat. Reduce the heat to low and let the sauce simmer for 15-20 minutes, …

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WebMay 7, 2023 · Instructions. Place the vinegar, hot pepper sauce, smoked salt, black pepper, and smoked paprika in a jar with a tight-fitting lid. Shake well to combine. You can also whisk the ingredients with a hand whisk. …

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WebJan 24, 2022 · Gather and measure all of your ingredients for your Carolina BBQ sauce. Heat a small saucepan over medium-high heat and add in the avocado oil and diced …

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WebMar 19, 2024 · Cook on stove top at Medium heat. 2 cups apple cider vinegar, 2 tablespoons dark brown sugar, 1 tablespoon ketchup, ½ teaspoon cayenne pepper, 1 teaspoon of red pepper flakes, 1 teaspoon …

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WebMay 9, 2019 · To make Carolina-style barbeque sauce, combine apple cider vinegar, ketchup, brown sugar, yellow mustard, Worcestershire sauce, hot sauce, red pepper …

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WebMar 15, 2021 · How to make the sauce. Combine into a medium saucepan with the apple cider vinegar, brown sugar, black pepper, red pepper flakes, ketchup, mustard, hot sauce, cayenne pepper, and hot red pepper flakes. Stir the ingredients together with a spoon or spatula. Bring the sauce to a simmer over medium heat until all ingredients are combined.

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WebMar 4, 2024 · Seal; shake to combine. Let stand at least 4 hours or up to overnight (12 hours). Store in an airtight container at room temperature up to 1 month. Using just 4 …

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WebJul 16, 2020 · The defining style of the Carolinas involves chopped barbecue dressed with a spicy vinegar sauce--so much that no restaurant I visited even offered a sauce …

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WebJul 3, 2019 · In a small bowl or squeeze bottle, combine vinegar, pepper, sugar, salt, hot sauce, red pepper flakes, and ketchup (if using). Stir or shake well until sugar and salt …

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WebMay 31, 2021 · Heat all of the ingredients to a large pan over medium-low heat. Simmer for 2-3 minutes. You can also use the microwave to warm it for 30 seconds, which is a …

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WebMay 10, 2023 · Instructions. Place 1/2 cup apple cider vinegar, 1/4 cup ketchup if using, 1 teaspoon hot sauce, 1/2 teaspoon kosher salt, 1/4 teaspoon red pepper flakes, and 1/4 …

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WebMay 10, 2013 · Whisk together to combine. Increase heat to high and bring to a boil. Boil, stirring often, for 5 minutes or until the sauce has reduced to your liking, keeping in mind …

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WebBring to a low simmer and cook 10-15 minutes, then turn off the heat. Strain the sauce into a bowl to remove the chili pepper flakes and peppercorns (and discard the pepper flakes …

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WebNov 11, 2021 · How to make vinegar BBQ sauce. Gather your ingredients. Add ingredients in a medium-sized pot and place over medium heat. Bring to a simmer and allow to …

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