Carnitas Pulled Pork Mexican Pressure Cooker Recipes

Listing Results Carnitas Pulled Pork Mexican Pressure Cooker Recipes

WEBMar 20, 2019 · Combine the Rub ingredients then rub all over the pork. Place the pork in a slow cooker (fat cap up), top with the onion, jalapeño, minced garlic (don’t worry about …

Rating: 5/5
Total Time: 6 hrs 15 mins
Category: Slow Cooking
Calories: 578 per serving

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WEBPrepare the ingredients: Gather your ingredients, including pork shoulder or pork butt, onions, garlic, jalapeno, orange juice, and your favorite seasonings. Don’t forget the …

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WEBMay 26, 2021 · Instructions. Cut pork roast in to 8 pieces (as even as you can get it) and place in a large ziplock bag. Mix salt, pepper, oregano, cumin, cili powder, minced garlic …

1. Cut pork roast in to 8 pieces (as even as you can get it) and place in a large ziplock bag
2. Mix salt, pepper, oregano, cumin, cili powder, minced garlic in a small dish. Sprinkle over roast. Drizzle with olive oil and mix around until coated well.
3. Let set at room temp for an hour or in the fridge for up to 3 hours.
4. Place roast and chopped onion in pressure cooker and pour orange juice and lime juice over top. Lock lid and make sure steam valve is closed.

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WEBJan 21, 2023 · Carnitas, literally meaning "little meats", is a dish of Mexican cuisine originating from the state of Michoacán. Carnitas are made by braising or simmering …

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WEBStep 4: After cooking, shred the meat in the pot with the cooking liquids (or remove to a bowl to prevent scratching the inner pot.) Step 5: Using a slotted spoon or tongs, remove the shredded meat and place on a foil …

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WEBJul 22, 2022 · These Pork Carnitas are slow cooked to perfection before being fried until crispy. If you like Mexican food you must try this Mexican Slow Cooker Pulled Pork. …

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WEBSep 27, 2022 · Instructions. Rinse and dry the pork shoulder. Salt and pepper liberally. Mix the oregano and the cumin with olive oil and rub all over pork. Place the pork in the slow cooker [paid link] and top with the …

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WEBAug 27, 2021 · Instructions. Rinse and dry the pork shoulder. Rub all over with cumin, oregano, bouillon, chili powder, salt and pepper. Place the pork in a slow cooker. Top with the minced garlic, onion, lime juice and …

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WEBPress saute on the instant pot, add with oil and brown the pork on all sides for about 5 minutes. Remove from heat and allow to cool. Pour chicken broth and jalapeño white balsamic, add chipotle peppers and stir, add …

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WEBMay 2, 2023 · Instructions. Pat the pork dry with a paper towel. Combine salt, pepper and dried oregano and rub pork with the seasoning. In the slow cooker, add chopped onion, …

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WEBOct 23, 2017 · Cut roast into large 2-inch cubes and place into gallon size freezer bag. Add salt, cumin, oregano, coriander, pepper, chile powder and paprika to bag. Close bag and knead gently to mix and cover pork with …

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WEBJul 5, 2023 · Oven Method: Preheat oven to 325 degrees F. Cut the pork into 4 pieces (this will allow it to cook faster and more evenly in the pot). Season the pork on all sides and place in pot. Add an additional cup of …

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WEBPour chicken broth, add chipotle peppers and stir, add bay leaves and place pork in the Instant Pot, cover and cook using the pressure cooker setting on high pressure for 80 …

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WEBAug 10, 2016 · Place the pork in a large oven proof roasting pan and simply season with a little salt and pepper. Preheat the oven to 425F and when it is ready add the pork on the middle shelf, do not cover it. after …

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WEBMay 27, 2014 · Add the garlic and bay leaves, then pour the chicken stock and water into the slow cooker making sure that the pork is covered. Cook on low for 7-8 hours. The pork should be soft enough to easily pierce …

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WEBJun 8, 2023 · Heat oil in a skillet over high heat. Once your skillet is very hot, carefully sear the pork for about 30 seconds on each side until golden brown. Transfer to the slow cooker. Add remaining ingredients to the …

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WEBSep 17, 2019 · Add chicken broth, bay leaves and chipotle peppers. Cook low for 8 hours, or until the pork easily shreds apart. Shred pork using two forks and combine well with the cooked liquid that accumulated at the …

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