Carne Guisada Recipes From San Antonio

Listing Results Carne Guisada Recipes From San Antonio

WebDec 14, 2023 · Sautéing Vegetables. After browning the beef stew meat, sauté the vegetables. The Texas Carne Guisada recipe usually includes onions, bell peppers, and garlic. Cook the vegetables in the same pot until they are soft and translucent, which typically takes about 5-7 minutes. Ingredients.

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WebJan 26, 2009 · In a large pot or a Dutch oven, brown the beef on medium high heat in 2 tablespoons of the oil. You may have to do this in batches. …

Rating: 5/5(31)
Servings: 8

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WebOct 2, 2019 · Using tongs, toast the ancho chiles over the open flame of a gas burner until slightly softened and fragrant, 1 to 2 minutes. Stem and seed the chiles, and tear them into pieces. Set aside. Heat 2

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WebFeb 6, 2015 · Thinly slice the 3 cloves of Garlic. 3. I use a Mandolin and slice the (de-seeded fresh)Jalapeño and Onion very thin. 4. Quarter both Tomatoes and de-seed and finely chop the bell pepper. 5. In a Large pot …

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WebBring to a boil, then simmer for 15 minutes. Let cool. In a blender, process the chiles and their liquid until you have a smooth sauce, about 1 minute. Pass the sauce through a strainer, and

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WebDec 9, 2019 · Preparation. Using tongs, toast the ancho chiles over the open flame of a gas burner until slightly softened and fragrant, 1 to 2 minutes. Stem and seed the chiles, and tear them into pieces. Set aside. Heat 2 tablespoons of the oil in a Dutch oven or another large heavy-bottom pot over medium-high heat. When the oil shimmers, add the beef, and

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WebAdd beef broth and reduce heat to MEDIUM-LOW. Simmer approximately 30 minutes until beef is tender. (If sauce seems too thin, add a bit more flour to desired consistency.) Step 3. Spoon Carne Guisada into warm flour …

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WebJan 6, 2016 · Rinse, dry and cut the meat. In a bowl, toss together with the seasoned flour and remove, shaking off the excess. In a large pot or a Dutch oven, heat the lard or oil over medium-high heat. Brown the meat …

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WebNov 21, 2022 · Add 1 cup of beef stock, potatoes, carrots, and tomatoes, and stir to combine. Return the browned beef to the pan, and add the bay leaves, chiles, cumin seeds, Sazón seasoning, salt, and pepper. Bring to …

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WebApr 30, 2024 · Season the beef with salt and black pepper. In a Dutch oven or stock pot over medium-high heat add the oil and brown the beef on all sides. Water will release from the beef and steam then subside and the …

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WebOct 29, 2020 · Transfer beef to crockpot, discarding any excess oil. Add remaining ingredients to slow cooker and cook on LOW for 5-6 hours. Approximately 30 minutes before serving Carne Guisada, remove slow …

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WebMix together some of the Beef Stock and Tomato Paste and add to beef along with the rest of the stock. Simmer for about 2 1/2 hours, stirring occasionally, or put on low in crock pot. Test for desired tenderness. Serve with flour tortillas, grated cheese, sour cream and shredded lettuce. May also serve with Spanish rice, and Refried beans.

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WebOct 16, 2019 · Heat the oil over high heat in a Dutch oven or skillet. Brown the meat quickly. Add the remaining ingredients, and bring the mixture to a simmer on the stove. Cover the Dutch oven or skillet and

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WebApr 16, 2020 · Combine diced beef, beef broth, cream of mushroom soup, Ro-Tel, diced bell pepper, diced onion, cumin, garlic salt, chili pepper and black pepper in a slow cooker. Simmer on high for 2 hours, or low for 4 hours. Serve with tortillas, sour cream, and shredded cheddar cheese.

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WebFeb 22, 2021 · In a pan over medium heat, sauté the beef in the oil until light brown. Add the onion and stir well. Add the garlic powder, cumin, salt, and pepper. Stir. Then add the flour. Stir the flour well so it will not clump and until the flour is brown. Add the water. Stir well and transfer to a 6-quart slow cooker.

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WebMar 2, 2015 · Press the sauté button on the Instant Pot, add the oil and beef cubes to the pot. Sear the meat on all sides. Once the meat has browned , add the onion, garlic, serrano pepper, bay leaf and spices. Stir-fry for 2-3 minutes. Pour in the beef broth and tomato sauce. Secure the lid, close the valve and cook for 35 minutes at high pressure.

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WebMay 4, 2021 · Sear the beef in batches: Heat the vegetable oil in an Instant Pot on Sauté mode adjusted to high until the oil shimmers. (Use medium-high heat with a stovetop PC). While the pot heats, sprinkle the beef …

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