Caramel Upside Down Cake Recipe

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WebNov 29, 2018 · Instructions. . Preheat the oven to 325°F. Heat a well-seasoned 10.25-inch cast iron skillet over medium-low heat. Add 1/2 …

Rating: 5/5(10)
Category: DessertCuisine: AmericanTotal Time: 1 hr 5 mins1. Preheat the oven to 325°F. Heat a well-seasoned 10.25-inch cast iron skillet over medium-low heat. Add 1/2 cup of the butter, brown sugar, corn syrup, salt, and pecans. Cook, stirring frequently, until the butter has melted and the sugar has dissolved. Remove from the heat and set aside.
2. Melt the remaining 1/2 cup of butter. Add it to a large bowl with the cake mix, eggs, and water. Beat for about 2 minutes to combine. Pour the mixture evenly over the caramel sauce and pecans in the skillet. Bake for45 to 50 minutes or until the cake is set or a toothpick inserted in the center comes out clean. (If you're unsure about your skillet size, it might be a good idea to place the skillet on a rimmed baking sheet or pizza pan to catch any drips that might run over in the oven.)
3. Allow the cake to cool for about 10 minutes then place and large plate or platter over the skillet and carefully flip it over to turn the cake out onto the plate. (A dish towel works great to assist in this as the pan may still be hot.) Scoop any pecans and sauce remaining in the skillet over the cake. Serve warm.

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WebDec 7, 2018 · Instead, we use a Brown Sugar Alternative. However, if you really want to sub in caramel sauce, you can find the recipe for Sugar …

Rating: 3.9/5(39)
Total Time: 50 minsCategory: Dessert, Holidays, SnackCalories: 180 per serving1. Preheat your oven to 325 and prep 2 9" pans well for nonstick. Usually a spray + flour dusting will work for a recipe like this one.
2. Start by mixing or sifting together your flour and baking powder in a medium bowl. Set this bowl aside.
3. In a mixing bowl, cream together the butter and the sugars (brown and white). It should take a few minutes on low-medium speed for these to fluff up a bit.
4. Add the eggs one at a time, mixing between additions.

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WebNov 1, 2018 · 92.4K shares Jump to Recipe Print Recipe Love at first bite with this keto caramel cake. Your tastebuds will dance for joy and you …

Rating: 4.8/5(40)
Total Time: 1 hr 5 minsCategory: DessertCalories: 388 per serving1. Preheat the oven to 325F and grease 2 8-inch round cake pans. Cut parchment to line the bottoms of the pans and grease the parchment as well.
2. Prepare a double batch of the Sugar Free Caramel Sauce but DO NOT add the additional water at the end of the recipe. Be sure to use a large saucepan (at least 3 quarts) as it will bubble up quite a bit.

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WebDec 13, 2021 · Instructions. Preheat the oven to 350°F and line a 9 inch round pan (springform works best, but any kind should work) with

Rating: 5/5(3)
Category: DessertCuisine: AmericanTotal Time: 1 hr

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WebOct 25, 2020 · GO The tender baked apples make the cake so juicy and the warm spices, cinnamon, and nutmeg make the cake so comforting. Once you flip the cake from the pan, all the juices from the baked apples …

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WebPeel, quarter, and cut the apples into thin wedges. 2. In a saucepan, sprinkle the sugar evenly over the bottom and drizzle with water. Cook over medium heat, stirring …

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WebAug 22, 2023 · Place the entire skillet in the oven and bake for 35-40 minutes or until a cake tester or toothpick comes out clean. Allow to cool in the skillet for 5 to 10 minutes on a cooling rack or on the stovetop.

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WebPreheat oven to 375°F. Prepare cake batter by combining dry ingredients (flour, baking powder, salt) in a large bowl, then set aside. In a large bowl or mixer, cream together butter, sugar, and vanilla. One at a time, add in …

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WebMay 14, 2023 · Preparation. Preheat the oven to 350°F (180°C). In a large bowl, mix together the flour, sugar, baking powder, eggs, oil, milk, and vanilla until smooth. Set aside. In a small pot over medium heat, melt the …

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WebNov 10, 2016 · 3 large apples; 1 cup Pumpkin Salted Caramel Sauce, divided; ¾ cup arrowroot starch, plus extra for dusting apples; ½ cup + 2 tablespoons coconut flour; 3 teaspoons cinnamon; 1½ teaspoons baking …

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WebJul 24, 2019 · Heat to boiling; remove from heat. Stir in 1/2 teaspoon cinnamon. Pour into pan; spread evenly. Arrange apple wedges over brown sugar mixture, overlapping tightly and making 2 layers if necessary. 3. In …

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WebSep 6, 2018 · Step 1 Preheat oven to 350° and grease a 9” round cake pan with cooking spray. In a small saucepan over medium heat, melt brown sugar, butter, vanilla, cinnamon, and salt. Cook until slightly

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WebAug 2, 2020 · Add 5 tablespoons of the melted butter and the brown sweetener to the cake pan and stir to combine. Arrange plum slices in a spiral formation on top of the sauce. Set aside. In a large mixing bowl …

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WebPour the mixture into the springform pan. Place the apple slices in a decorative form into the caramel sauce. Set aside. Using a medium bowl whisk the flour, baking powder, cinnamon, nutmeg and salt. Set aside. …

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WebNov 13, 2018 · 75g Self Raising Flour – 12 syns 3 Eggs – syn free 1.5tsp Cinnamon – syn free 2tbsp Granulated Sweetener – 1 syn (see below for sweetener information) This works out at 24 syns for the entire cake, …

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WebJul 20, 2013 · Preheat oven to 350F. Grease a 9″ nonstick cake pan. Fit the plum halves, cut side down, in the bottom of the pan. Try to fit as many in as you can without crushing them. Put the sugar and water in a small …

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WebOct 12, 2018 · For this Cranberry Upside Down Cake, I line the cake pan with parchment paper, spread some softened butter in it, sprinkle sweetener and cinnamon on top of the butter, and then put a layer of fresh cranberries.

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