Caramel Popcorn No Corn Syrup Recipe

Listing Results Caramel Popcorn No Corn Syrup Recipe

WebJul 6, 2022 · Ingredients 10 cups popped popcorn (about 1/2 cup unpopped) Don’t use microwave popcorn! Use an air popper or a …

Rating: 4.4/5(215)
Total Time: 1 hr 10 minsServings: 10Calories: 97 per serving1. Put the popcorn in a large bowl and preheat the oven to 250F.
2. In a large saucepan, melt the butter and mix in the sugar, stirring until the sugar is dissolved.
3. Increase heat to medium-high and boil the mixture for 3-4 minutes, stirring constantly. It will change from grainy to smooth and then will begin to thicken and look like…well…caramel!
4. Note: Don’t leave the stove while the caramel is boiling. It takes about .05 seconds for the mixture to overcook and turn brown instead of caramel-colored.

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WebMar 19, 2021 · Expert Tips Variations Storing & Freezing Recipe FAQ‘s More Healthy Snack Recipes Caramel Popcorn Recipe Without Corn

Rating: 4.8/5(5)
Total Time: 55 minsCategory: SnackCalories: 180 per serving

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WebOct 27, 2020 · Instructions. Set your popped popcorn in a bowl on the side, being sure to remove and discard any unpopped kernels. Make …

Rating: 4.7/5(14)
Total Time: 10 minsCategory: Dessert, SnackCalories: 147 per serving1. Set your popped popcorn in a bowl on the side, being sure to remove and discard any unpopped kernels.
2. Make Caramel: To a saucepan, on med-low heat, add in the butter, salt, sugar, and molasses and bring to a low simmer, stirring constantly. Once it begins simmering, stir in your vanilla until fully combined (it will bubble and release some steam). Lower your heat and let it simmer on low, undisturbed for 2 minutes.
3. Once the 2 minutes are up, stir in the baking soda and mix it throughout the caramel, allowing it to froth up.
4. Pour Caramel: Working quickly, pour your caramel over your popcorn and using a rubber spatula scrape the pot and then toss to evenly coat all your popcorn pieces in the caramel. Keep tossing and mixing for a few minutes as your popcorn cools and sets, or you can spread it onto a baking tray in a single layer to allow it to cool.

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WebAug 24, 2020 · This classic Easy Homemade Buttery Caramel Corn recipe is quick and made without any corn syrup. It is a delicious summertime or holiday dessert everyone will go crazy over. It's buttery, sweet, salty and …

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WebNov 28, 2016 · Movie night just got better! This healthy caramel corn recipe is a deliciously sweet burst of flavor with an added crunch. Made with wholesome ingredients and without corn syrup, this caramel popcorn

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WebOct 7, 2023 · Remove the pot from the heat and wait until all of the kernels quiet down before removing the lid and pouring into a large, heatproof bowl. Season very generously with salt and set aside. Next, preheat your oven …

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WebDec 15, 2020 · Turn a burner to medium high heat, place a large pot on burner with 2 tbsp of coconut oil in it. Put 3 popcorn kernels in the pot and place the lid on the pot. The 3 kernels will tell us when the coconut oil is …

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WebAug 20, 2021 · 1 / 10 The best caramel popcorn is a two-part process: making a stovetop caramel sauce and then baking the coated popcorn in the oven. (Image credit: Emma Christensen) (Image credit: Apartment …

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WebDec 12, 2011 · Pop 1 cup of popcorn and put it into two 8x13 inch baking dishes. Stir together the caramel sauce ingredients, stirring in ½ teaspoon of sea salt. Drizzle the caramel sauce over the popcorn. Stir the …

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WebFeb 1, 2013 · by Chocolate Covered Katie No corn syrup here! This is a healthy caramel popcorn recipe without corn syrup. It’s salty, sweet, and just plain good! As the …

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WebOct 21, 2022 · 5. Pour the honey mixture over the popcorn, and stir until evenly coated. 6. Spread the popcorn onto a baking sheet, and bake for 30 minutes. 7. Remove from …

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WebJan 18, 2021 · Allow the mixture to bubble together for 4-5 minutes or until it starts to look thicker. Working quickly, pour the mixture over the popcorn and use a large wooden spoon to stir the popcorn around in the syrupy …

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WebThis caramel popcorn recipe is so delicious and made without corn syrup! It's perfect to serve around the holidays or Christmas time and great for gifting!In

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WebMay 10, 2018 · First, you roast pecans, walnuts, almonds and coconut flakes in a 350 degree F oven for 5 minutes. In a medium sized sauce pan, you combine erythritol sweetener, sugar free pancake syrup, heavy …

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WebAug 12, 2013 · Store in the refrigerator for up to 2 weeks. Place the “popcorn” bread onto a baking sheet. Warm caramel until soft and pour over the “popcorn.”. Bake in a …

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WebAug 20, 2018 · Once popping slows, remove popcorn from heat and pour into a large bowl. In a small saucepan, place remaining coconut oil with maple syrup and salt. Boil 2 minutes, then remove from heat and stir in …

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