Caramel Pecan Turtle Candy Recipe

Caramel Pecan Turtles Candy Recipe Creations by Kara

WEBOct 3, 2018 · Instructions. Place pecans in a single layer on a baking sheet. Bake at 350° for about 10 minutes or till lightly browned and fragrant. …

1. Place pecans in a single layer on a baking sheet. Bake at 350° for about 10 minutes or till lightly browned and fragrant. Let cool. Arrange in clusters of 3-4 on silicone liners or parchment paper.
2. Combine butter, brown sugar, corn syrup, and salt in a 6 quart pot. Bring to a boil over medium heat. Add the sweetened condensed milk and vanilla.
3. Continue cooking and stirring till mixture reaches 235-240 degrees. I like to use the ice water test, it's more accurate. Drop a small spoonful of the hot caramel into a bowl of ice water. When you take it out, you should be able to roll it into a ball. Then it's done.
4. Quickly spoon the caramel over the pecan clusters, making sure caramel is touching each of the pecans. Let sit to harden.

Preview

See Also:

Show details

Turtle Candy What A Girl Eats

WEBNov 19, 2022 · Heat oven to 350 degrees F. Place a sheet of parchment or silpat, on a cookie sheet. Lightly toast pecans for 2-3 minutes. For each candy, place 3 pecan …

1. Heat oven to 350*F. Place a sheet of aluminum foil, on a cookie sheet and spray with vegetable oil.
2. For each candy, place 3 pecan halves in a "Y" shape on the foil. Place on caramel over the center. Bake about 6-7 minutes, just until the caramel melts. The caramels might still appear un-melted, press them gently with the back of a spatula to flatten slightly. Cool 2-3 minutes.
3. Melt chocolate chips over a very low heat (or use a double boiler), stirring. Spoon chocolate over the candies, leaving just the tips of the pecans uncovered. Sprinkle with sea salt flakes. Chill until chocolate firms, about 10 minutes. Makes 24

Preview

See Also: Candy RecipesShow details