Caramel Pecan Clusters Recipe

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WebCaramel Pecan Clusters (Keto, Paleo, Vegan) Toasted pecans coated in smooth dairy-free caramel, drizzled in dark chocolate! …

Rating: 5/5(3)
Estimated Reading Time: 6 minsServings: 16Total Time: 10 mins1. Toast pecans in a dry skillet over medium heat for 5-9 minutes, stirring occasionally, until golden and fragrant (watch them so they don't burn!) Set aside to cool.
2. In a mixing bowl, whisk together caramel ingredients (gently warm your coconut oil if it's too hard). Taste and adjust for sweetness.
3. Add in pecans and stir to coat.
4. Spread caramel pecans in a single layer onto a large plate or small rimmed baking sheet lined with parchment paper (not spread out too far)

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WebCARBS :18g FIBER :16g Author: Cassidy Stauffer Ingredients US Customary 1 Cup Pecans, or nuts of choice - roughly …

Rating: 5/5(3)
Total Time: 50 minsCuisine: AmericanCalories: 194 per serving1. In a medium-sized saucepan, melt the butter over medium heat until melted.
2. Turn heat down to a low simmer and simmer 5 minutes, or until a deep golden brown. Stir occasionally and be careful not to let it burn!
3. Stir in the sweetener, lakanto maple-flavored syrup, and molasses. Return to a low simmer. Then, simmer 8-10 minutes, stirring occasionally. Again, be careful not to let it burn!
4. Add the coconut cream and lightly sprinkle in the xanthan gum. Stir until dissolved.

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Web1 cup pecans Instructions Add butter, cream, sweetener, and vanilla to a medium sauce pan. Cook over low heat, constantly stirring, …

Rating: 4.4/5(26)
Estimated Reading Time: 3 minsCategory: DessertCalories: 61 per serving

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WebLine two cookie sheets with a silpat (get a silpat here) or parchment paper. Group the pecans in clusters of about 3-4 pieces. For the caramel In a medium …

Estimated Reading Time: 2 mins

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WebKeto Chocolate Pecan Caramel Cluster Ingredients Brown Butter, constantly stirring with a whisk Add Pecans and remove from stovetop Stir pecans into caramel mixture and …

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Web1 cup toasted chopped pecans Instructions Add parchment paper, or a silicone baking mat, to a cookie sheet and set it aside. In a high-sided pot over medium …

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Web9 pecans 20 macadamias 9 sugar-free caramel candies 1 tsp coarse sea salt Chocolate Ganache 2-3 tbsp heavy cream 40 g 85% dark chocolate (or Baker's …

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WebSet aside. Place caramel bits and water in a microwave-safe bowl and microwave for 2 minutes. Stir until smooth. (if 2 minutes doesn't do the trick, microwave in 30-second …

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WebKeto Caramel Coated Pecans Ingredients 1 ½ c. Whole pecan halves ¼ c Butter unsalted ½ c. Swerve brown sugar substitute 1 tsp Vanilla extract Instructions Melt the butter in a saucepan over medium heat Once the …

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WebDirections Place caramels, butter, and water in a microwave-safe bowl. Microwave on high, stirring every 30 seconds, until smooth, about 3 minutes. Stir in pecans. Drop caramel pecan mixture by spoonfuls …

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WebCaramel. Pour cream and Allulose into the a large bottom skillet or sauce pan on the stove top. Turn heat up to medium high heat. Stir cream mixture until it comes to a boil. After the cream mixture comes to …

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WebIn a microwave-safe bowl, combine the caramels, water and butter. Microwave, uncovered, on high for 3 to 3-1/2 minutes, stirring every 30 seconds. Stir in

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WebHow To Make Keto Caramel Chocolate Pecans In a saucepan, brown butter but do not burn it. Medium heat. Once you reach a brown coloring, add in the cream and combine. Add …

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WebMelt the butter over medium-low heat in a saucepan that can fit all of the caramels and pecans. Add the chewy caramels to the melted butter and toss them around in the butter. Spray a wooden spoon with cooking spray and stir the melting caramels frequently. As the caramels finish melting, add vanilla and heavy cream.

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WebDirections. On a greased baking sheet, arrange pecans in six clusters of five pecans each. Place a caramel on each cluster. Bake at 300° for 4-5 minutes or until caramels are melted. Top each with a …

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WebDirections. For the caramel: Mix 2 cups sugar, 1/4 cup light corn syrup and 1/2 cup water in a small saucepan. Bring to a boil over medium-high …

Author: Food Network KitchenDifficulty: Easy

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