DirectionsStep1Chop cabbage, carrots, and onions and place into a large bowl.Step2In a small bowl combine mayonnaise, distilled vinegar, sugar, salt, and celery seed. Whisk dressing together and drizzle over the chopped vegetables.Step3Stir to combine dressing and vegetables until the cabbage is well coated. This recipe is best when allowed to rest in a covered dish in the refrigerator for at least 2 hoursIngredientsIngredients2 poundsCabbage (chopped fine)¼ poundCarrots (chopped)2 tablespoonsWhite Onion (chopped fine)¾ cupMayonnaise2 tablespoonsWhite Distilled Vinegar2 teaspoonsSugar1 ½ teaspoonsSalt (or 1 1/2 teaspoons celery salt and omit celery seed)½ teaspoonCelery SeedNutritionalNutritional160 Calories12 gTotal Fat7 mgCholesterol10 gCarbohydrate503 mgSodium1 gProteinFrom copykat.comRecipeDirectionsIngredientsNutritionalExplore furtherCaptain D's Cole Slaw Recipe - Recipezazz.comrecipezazz.comCreamy Coleslaw (Similar to Captain D's Style) - YouTubeyoutube.comCopycat KFC Coleslaw: the Real Thing Recipe - Food.comfood.comPerfect Summer Coleslaw Recipes - CopyKat Recipescopykat.comCaptain D's Recipes Archives - Secret Copycat Restaurant …secretcopycatrestaurant…Recommended to you based on what's popular • Feedback
Easy Coleslaw Dressing
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WebJun 10, 2021 · Captain d’s coleslaw copycat recipe is very simple to prepare, but the taste is top-notch with nutrient-rich and fresh ingredients. The freshly choppedcarrots, cabbage, lightly sweet sauce, and tangy …
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WebMay 29, 2022 · Whisk to blend into a creamy coleslaw dressing. STEP 2. Make the slaw. In a large mixing bowl combine the shredded cabbage and carrots. Toss to mix together. …
WebAug 5, 2020 · In a small bowl, mix together plain, non-fat Greek yogurt, distilled white vinegar (for tangy) or apple cider vinegar (for less tang), …
WebNov 14, 2023 · This low-carb Coleslaw is so easy to make and makes the perfect side dish! In a separate bowl (small bowl) combine the …
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WebJan 18, 2024 · Create the Dressing: In a large mixing bowl, combine mayonnaise, Dijon mustard, apple cider vinegar, sugar, salt, and black pepper. Whisk the ingredients until …
WebStep-by-Step Guide: In a large mixing bowl, combine the shredded cabbage, grated carrot, and diced onion. In a separate bowl, whisk together the mayonnaise, sugar, apple cider …
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WebJul 11, 2011 · Instructions. In a large colander, stir together salt and cabbage. Let sit for 15 or so minutes, patting dry after liquid had sweated out. Add in remaining chopped vegetables and transfer to a large bowl. …
WebFeb 8, 2020 · Mix together the coleslaw dressing by combining the mayonnaise, vinegar, cream, sugar, salt, and black pepper. Place shredded cabbage, chopped celery, and chopped onion in a large bowl. Pour the …
WebJul 11, 2023 · Here are the steps: Rub a salad bowl with the garlic cloves and let it stand in the refrigerator overnight. Mince the garlic cloves and finely shred the vegetables. Combine all the dressing ingredients in a …
WebJan 23, 2024 · This copycat coleslaw recipe tastes just like the real thing. When testing, our Test Kitchen found the longer the coleslaw chilled, the better it tasted. Total Fat 17.4g 22% Saturated Fat 2.9g 15% …
WebAug 11, 2015 · Add to Shopping List. 1 bag (16 ounce) coleslaw mix. 2 tablespoons white onion, chopped fine. 3/4 cup mayonnaise. 2 tablespoons white distilled vinegar. 2 teaspoons granulated sugar. 1 1/2 teaspoons …
WebMay 17, 2018 · In a large bowl, whisk together all ingredients except coleslaw mix; mix until smooth and creamy. Add coleslaw mix and toss until well coated. Cover and chill for at least 1 hour before serving.
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WebCut the cabbage into small chunks and place them in a food processor. Pulse a few times until the cabbage is chopped into small pieces. You might need to do this in several batches, emptying out the food processor after …
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WebJun 30, 2020 · Instructions. In a large mixing bowl, add vinegar, sugar, mustard, salt and pepper and whisk together until sugar has dissolved. Add mayo and whisk until combined. Add cabbage and carrots and toss to …
WebMay 27, 2019 · Salt the cabbage – by salting the cabbage during preparation you can add flavor, and help extract some of the water out of the cabbage. Use purple cabbage …
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