Canned Spanish Sardines Recipe

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WebJul 14, 2020 · Finely dice 1/2 onion and add to the bowl with the bell peppers. Finely mince 1 large clove of garlic and add to the bowl with the …

1. Roughly dice 1/2 red bell pepper and 1/2 green bell pepper, add into a large bowl
2. Finely dice 1/2 onion and add to the bowl with the bell peppers
3. Finely mince 1 large clove of garlic and add to the bowl with the rest of the vegetables
4. Pour in 1 tsp of sherry vinegar, 2 tbsp of extra virgin olive oil and season with sea salt & black pepper, mix together until well mixed, cover with saran wrap and add to the fridge for at least 30 minutes

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WebAug 7, 2023 · Instructions. Thinly slice the onion, roughly chop the garlic, thinly slice the bell pepper and finely grate the tomatoes. Heat a large fry pan with a medium heat and add …

Rating: 5/5(2)
Category: Main Course
Cuisine: Spanish
Calories: 285 per serving

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WebMar 20, 2024 · Place mixture into a baking dish and place on a rack ⅓ down from the top of the oven. Bake uncovered for 40-45 minutes, until the potatoes are tender. Drain the canned sardines and place them on top …

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WebFor a filling and visually appealing keto meal, consider making sardine stuffed avocados. Cut a ripe avocado in half and remove the pit. In a bowl, mix together the canned

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WebInstructions. To toast the tortillas, place them on a baking sheet and broil for a couple of minutes on each side until crispy. Meanwhile, mash an avocado in a bowl together with the lime juice, salt, and pepper. Spread the …

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WebMar 18, 2024 · Slice the scallions and finely chop the parsley. Add the scallions, capers, parsley, mayo, yogurt, and mustard to the fish in the bowl. Stir until well combined. To make a low carb sardine wrap, rinse a large …

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WebDec 17, 2022 · Sardines and pasta are a match made in heaven. In this case, you can enjoy them in this refreshing, citrusy pasta seasoned with lemon zest, sea salt, black …

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WebMay 4, 2023 · Made into salad (sort of like tuna salad) with mayo, mustard, and pickles. On a cracker with cheese. On toast. Straight from the can. Straight from the can with a little lemon juice. With avocado slices and …

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WebStep 1. Preheat the oven to 400 degrees Fahrenheit. Slice the tomatoes in half and trim the tough ends from the broccolini and discard. You want to remove a decent amount of the stalk to reduce the cooking time. …

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WebOct 9, 2023 · Ingredients (makes 1 serving) 1 can sardines, drained (90 g/ 3.2 oz) 1 tbsp paleo mayonnaise (15 ml) - you can make your own mayo. 1/4 small red onion, finely diced (15 g/ 0.5 oz) 1 tsp fresh lemon juice. …

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WebYou can use tuna instead of sardines, or any other canned meat in olive oil. If the meat is packed in water instead of oil, add 1 tablespoon of olive oil to the salad. Feel free to …

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WebJan 4, 2023 · Meanwhile, drain the olive oil from the cans of sardines and then gently remove the sardines from the can. Once the tomato mixture has slightly cooled, add into a food processor and pulse for 30 to 60 seconds …

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WebAug 12, 2019 · Cook tomatoes for about 2 minutes or until the skin softens and wrinkles. Move veggies to the side. Add in Sardines, mushrooms, and capers. Let it heat up and break apart. Mix with veggies. Add Shirataki …

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WebJul 11, 2011 · Sardine Recipe #2: Sauced Sardines. This works well if all you have is sardines canned in water. Drain the sardines, put them into a small bowl, then in a …

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