Canned Sockeye Salmon Recipes

Listing Results Canned Sockeye Salmon Recipes

WebMar 9, 2022 · Step 2: Then use a mixing bowl to mix the salmon, cooked onion, egg, mayonnaise, almond flour and garlic powder. Mix until very well combined, then shape into 4 patties. Step 3: In a large frying pan over medium heat, fry the salmon burgers in the olive oil for approximately 4 – 5 minutes per side or until browned.

Rating: 5/5(32)
Category: Dinner, Keto Lunch, Lunch
Cuisine: American
Calories: 290 per serving

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WebNov 29, 2023 · Preheat your oven to 350F and line a baking pan with parchment paper. Place salmon on prepared pan and lightly season …

Rating: 4.8/5(30)
Calories: 354 per serving
Category: Dinner, Main Course, Main Dish
1. Preheat your oven to 350F and line a baking pan with parchment paper.
2. Place salmon on prepared pan and lightly season with sea salt and pepper. Set aside while preparing the topping.
3. Combine butter, garlic, parmesan cheese, mayonnaise and parsley, mix well.
4. Spread mixture over salmon filet and bake at 350F.

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WebMar 25, 2023 · Make the glaze. In a large bowl, use whisk together the keto honey, coconut aminos, olive oil, smoked paprika, garlic powder, and ground ginger (if using). Marinate the salmon. Add salmon to the bowl and turn pieces to coat in the glaze. Marinate in the refrigerator for at least 10 minutes, up to 1 hour.

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WebBaked Garlicky Salmon Cakes. 35 mins. Baked Salmon Balls with Sun-Dried Tomatoes & Dill. 40 mins. Ginger-Soy Salmon Balls. 35 mins. Air-Fryer Salmon Cakes. 25 mins. Easy Salmon Cakes.

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WebDec 30, 2017 · Mix with your hands until incorporated. The mixture should be slightly wet and sloppy. If too dry, add some salmon broth back to the mixture. Add butter and olive oil to a skillet; heat over medium heat until …

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WebJul 12, 2020 · Ninja Foodi Digital Air Fry Oven: Place the salmon patties on the tray. Set the oven to Air Fry at 400℉ and cook for 5 minutes. Flip and cook another 2-5 minutes. Ninja Foodi Indoor Grill: Preheat on AC at …

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WebJan 23, 2022 · Add the oil to a non-stick pan over medium heat. Place the salmon fillets flesh side down onto the pan, pressing lightly so that it sears. Sear for 3-4 minutes, until crispy and golden. Flip and cook for a further …

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WebJan 13, 2023 · Instructions. In a large bowl mix shredded salmon, almond flour, parmesan, eggs, onion, dill, parsley, mayonnaise, and spices. Using your hand form 8 small patties or four large ones. In a large non-stick …

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WebOct 15, 2019 · Add beaten egg, lemon juice, flax seed, 1 teaspoon each salt and pepper and 1/2 teaspoon dried dill. Heat avocado oil in a large skillet over medium high heat. Form small baseball sized amounts of the …

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WebSep 23, 2022 · In a large mixing bowl, add salmon, carrots, bell peppers, capers, parsley, Greek yogurt, mayo, salt and pepper; gently stir to combine. Add avocado and give a few more stirs. Refrigerate for up to 2 hours, if …

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WebApr 24, 2020 · Mix keto salmon cakes mixture. In a medium bowl, combine onion, salmon, egg, mayonnaise, Italian seasoning, salt, smoked paprika, and black pepper. Mix until well combined. Form low carb salmon

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WebJul 22, 2022 · 2. Keto Creamy Lemon Garlic Salmon. You’ll fall in love with how easy this 30-minute meal is to cook. Between the creamy lemon garlic sauce and the perfectly seared fillets, you’ll be hard-pressed to find a more delicious keto dish. This restaurant-worthy meal will soon become a mainstay in your household.

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WebMay 31, 2022 · Once the 4 hours are up, remove the salmon from the brine, pat dry with paper towels. Place salmon on a plate, return to the fridge - uncovered - for 2 hours. Hot smoke salmon at 200 F for 1 - 1 ½ hours, or until it reaches the desired texture / smoke level. Serve hot, or cool and chill in an airtight container until use.

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WebFeb 16, 2022 · Season salmon with salt, pepper and smoked paprika. Sear in the hot skillet (flesh-side down first) for 3-5 minutes on each side. Once cooked, remove from the pan and set aside. Melt the 3 tbsps. of butter in …

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WebMay 28, 2019 · Use a medium cookie scoop to scoop out the mixture. Flatten each ball into a patty. Heat a large heavy bottomed skillet over medium heat and add the butter. Once the butter has melted, add the …

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WebFeb 10, 2020 · Salmon Dip with Cream Cheese. Total Time: 10 minutes + chill time. Main Ingredients: Canned salmon, cream cheese, mayonnaise, lemon juice, curry powder, green onions. Level: Beginner. Go to Recipe. The key to this creamy dip is letting it sit for at least an hour before serving it so all the flavors meld together.

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WebReturn the pan to the oven and cook an additional 8-10 minutes or until thickest part of salmon measures 110-120F. Remove the pan from the oven, divide the vegetables and salmon among 4 plates. Squeeze lemon juice over all, if desired, and sprinkle with fresh parsley and additional cracked black pepper before serving.

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