Canned Shredded Pork Recipes

Listing Results Canned Shredded Pork Recipes

WebPlace the pork into a large pot and cover with sauce. Add bay leaf, and about 1 quart water. And bring mixture to a boil. Reduce to a …

Ratings: 10Calories: 495 per servingCategory: Main Course1. Mix all sauce ingredients (everything except the bay leaf and the pork roast) until smooth. If you have extra time, marinate the pork in the sauce overnight or for several hours before cooking.
2. Place pork into a large pot and cover with sauce. Add bay leaf, and about 1 quart water. Bring mixture to a boil and simmer, covered, turning frequently, for 2 hours or until the meat pulls apart easily with a fork.
3. Remove from heat and cool pork in the sauce. After meat cools, remove it from the sauce and shred it into small pieces. Set aside.
4. Reduce the sauce by about two thirds. Add the shredded pork back to the sauce. Add additional salt, if desired. Remove bay leaf before serving.

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WebFor the Pulled Pork Casserole. Preheat your oven to 350 degrees. Lightly grease a 9X13 casserole dish. Add 1 cup cauliflower to …

Rating: 4.4/5(39)
Total Time: 50 minsCategory: Main CourseCalories: 360 per serving1. Use a large, heavy bottom sautee pan. Add in the cooking fat over high heat. Add in all the ingredients for the cabbage. Cover and cook for 5 minutes. Reduce the heat to medium-low, stir every 4-5 minutes and cook until tender- about 20 minutes more. Set aside.
2. Use a pot that is large enough to hold all the cauliflower. Add in the cauliflower and water. Cover and heat over high heat. When the water boils, reduce to medium-high. Cook for 15 minutes or until tender.
3. Drain the cauliflower well. Put back over medium heat. Break down lightly with a wooden spoon and allow the moisture to evaporate. Stir well. Once the cauliflower is broken down, add in the remaining ingredients. Taste and adjust the seasonings. Set aside.
4. Preheat your oven to 350 degrees. Salt and pepper the pork shoulder well. Heat a heavy bottom pan over high heat and add in the cooking fat. Brown well on all sides.

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WebFirst Step: Cut up the boneless pork shoulder and cut it into chunks. Second Step: Add the pork shoulder, smoked paprika, garlic …

Rating: 5/5(20)
Total Time: 45 minsCategory: Main CourseCalories: 249 per serving1. Add all the ingredients to the instant pot and mix well.
2. Cook on manual high for 40 min.
3. Let the pressure release naturally for at least 10 min. After that, you can release the pressure manually.

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WebA low-carb tortilla serves as a tasty base for shredded pork, particularly if you toast it beforehand. Pile on the shredded pork and top it with some shredded cheddar cheese, which

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WebStart by placing your boneless pork shoulder in a crockpot. Stir together some cumin, garlic powder, onion powder, salt, parsley, and paprika and rub it all over the pork to coat. Pour your favorite low carb

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WebYou can find all our main dish pork recipes below! BROWSE THE RECIPE INDEX Search in "Pork" only Popular Recipes Net carbs: 6 Broccoli & Smoked Sausage Casserole Net …

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Webchicken broth, pinto beans, bacon, green onions, adobo sauce. Fiery Island Pineapple Pork Chops Pork. hot pepper jelly, ginger, fresh pineapple, pineapple juice, …

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Web25 Cauliflower Rice Recipes. Pork Loin. 40 Keto Thanksgiving Recipes. Smashed Brussels Sprouts. Bacon-Wrapped Jalapeño Poppers. 30 Low-Carb Snacks. …

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WebWelcome. Hi! I'm Faith. Hello! Whether you’re a keto newbie, already keto-adapted, or just keto-curious, you’re in the right place. Here at The Keto Queens, we share keto lifestyle tips, informative tidbits, and of …

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WebNotes on Easy Crock Pot Pulled Pork (Low Carb Options) This recipe is an all day recipe. Depending on your slow cooker and size of your roast it will take at least …

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WebCreamy Pulled Pork Soup. Tammy Lynn. Warm up from the inside out with this cozy soup that comes together quickly and easily with milk, spices, chicken broth, …

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Web28 oz canned pork, drained and shredded with two forks 14 oz bottle BBQ sauce 8 oz cream cheese cut into small cubes bun or wrap for serving Equipment Needed Can opener Two forks Butter knife …

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WebI made taco shells by melting approx 1/3 C. Shredded Chedder Cheese per "shell" in a dry skillet over med-low heat, spreading the cheese into a circle with as few …

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WebPreheat oven to 350 degrees F and grease an 8x8 baking dish. If your cauliflower isn't riced, quarter the head of cauliflower and remove the stems. Grate the florets with a box grater, or place the florets …

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WebInstructions. Heat the olive oil in a heavy saucepan. Season the pork (or other meat) generously with salt and pepper. Brown the meat on all sides for several …

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WebIf that is you then these keto tuna cakes with pork rinds are going to be the perfect recipe for your low carb diet! Ingredients Tuna Cakes 10 oz canned Wild Planet …

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