Canned Pear Crumble Recipe

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WebSep 11, 2021 · Preheat oven to 375 degrees F. Coat an 8-inch square baking dish with cooking spray. In a large bowl toss all of the filling …

Ratings: 19Calories: 381 per servingCategory: Dessert1. Preheat oven to 375 degrees F. Coat an 8-inch square baking dish with cooking spray.
2. In a large bowl toss all of the filling ingredients together until combined. Transfer to the baking dish.
3. In a medium bowl, stir all the topping ingredients together until combined.
4. Evenly sprinkle the topping over the pears.

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WebSep 26, 2022 · Preheat the oven to 350 degrees F and grease a baking 8×8 dish. Place the sliced pears in the prepared baking dish and mix in ¼ of the brown sugar. In a separate …

Cuisine: AmericanTotal Time: 1 hr 5 minsCategory: Dessert, SnackCalories: 367 per serving

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WebSep 25, 2015 · For the Pear Filling: Preheat oven to 350 F. In a small bowl, stir together 1/8 cup almond flour, 1/8 cup coconut sugar, lemon juice …

Ratings: 2Category: DessertCuisine: AmericanTotal Time: 35 mins1. Preheat oven to 350 F.
2. In a medium mixing bowl, combine and mix 1/2 cup almond flour, 1/4 cup coconut sugar, almond extract, and a pinch of salt. Add 1/2 stick diced cold butter to the mixture and mix everything with your hands until butter is pea-sized.

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WebOct 9, 2020 · Preheat oven to 350 degrees F. Make the Filling: Chop pears, removing the stem and core, then place in a large mixing bowl. Add …

Rating: 5/5(3)
Total Time: 45 minsEstimated Reading Time: 4 mins1. Preheat oven to 350 degrees F.
2. Chop pears, removing the stem and core, then place in a large mixing bowl. Add remaining filling ingredients and mix until the pears are well coated. Pour the filling into an 8" x 8" baking pan.
3. Combine the almond flour, tapioca flour, flaked coconut, cinnamon and salt in a large mixing bowl. Add in the shortening and maple syrup. Mix with a fork, then use your hands. Once the dough is barely mixed together (still slightly crumbly), use your hands to crumble the topping over the filling. Gently press down with your hands.
4. Place the crumble in the oven and bake at 350 degrees F for 35 minutes.

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WebPut all ingredients for the crumble in a food processor and then toast in a pan with ½ tbsp coconut oil for 5 minutes stirring every now and then. Let the crumble cool off - it will get crispier as it cools off. Chop the pears in …

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WebPreheat oven to 375 degrees F. Place pears in a 1-quart baking dish. In a small bowl, combine remaining ingredients. Sprinkle mixture over pears. Bake 15 minutes or until top is golden.

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WebSep 23, 2021 · Preheat your grill. Turn on a burner on only one side of your grill to 375 degrees F or medium high heat. Prep your crisp. Follow the pear crisp recipe up until you’re ready to bake it. Once you’ve added all …

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WebPour the maple syrup and melted butter over the oat mixture and stir until fully incorporated. Place the oat crumble topping on top of the pears, patting it down to cover the dish to each corner with topping. Move the …

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WebSep 20, 2023 · To prepare filling: Combine pears, maple syrup, raisins, flour, lemon juice and ginger in a large bowl and mix well. Transfer the mixture to a 9-by-13-inch baking dish. Sprinkle the topping over the …

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WebHeat oven to 375°. In a food processor, pulse the pecans and walnuts about 5 times until slightly broken down. Add ¼ cup coconut flour, 2 tablespoons of swerve brown, ¼ …

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WebPreheat your oven to 350°F. In a large mixing bowl, toss the pear slices with lemon juice, granulated sugar, and cinnamon. Transfer the mixture to a greased baking dish. In a …

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WebNov 9, 2022 · In a small mixing bowl, mix the rest of the melted butter, honey, the pecans, oats, cranberries, cinnamon, salt, and nutmeg. 2 tablespoons chopped pecans, 3 …

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WebOct 24, 2022 · Preheat the oven to 350°F (180°C) and butter a 2-quart baking dish. Set aside. Peel, core, and slice the pears 1/4-inch (6-mm) thick and add to a large bowl as you go. Stir in the brown sugar, tapioca …

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WebPre-heat the oven to 180ºC. Put the pears in a saucepan along with the water, lemon juice, grated ginger and 1tbsp of sweetener, bring to the boil and cook over a medium heat for 5 minutes, until the pears are soft and …

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WebApr 13, 2023 · In a small bowl, whisk together the butter, vanilla, and cinnamon. Brush the pears with the mixture on both sides. Arrange the pears in the prepared baking dish, cut side down. Bake them until fork …

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WebOven Method. Bake at 180°C (350°F). Cover the pear crumble in an oven-safe dish with aluminum foil. Bake for 15-20 minutes until hot. To re-crisp, remove the foil. Microwave …

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WebOct 30, 2023 · Cut pears with skins on. Use fresh cranberries. Cake is done when inside is 210 degrees F. 98 C. Play Around with this Recipe: Use Apples instead of pears. Use cinnamon instead of cardamom. Use …

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