Candy Cane Cookies For Christmas

Candy Cane Cookies Kristine's Kitchen

WEBDec 21, 2017 · Heat oven to 375 degrees F. In the bowl of a stand mixer fitted with the paddle attachment, cream the butter and powdered sugar …

1. Heat oven to 375 degrees F.
2. In the bowl of a stand mixer fitted with the paddle attachment, cream the butter and powdered sugar together. Add the egg and extracts and mix until combined.
3. In a medium bowl, whisk together the flour and salt. With the mixer on low speed, mix in the flour and salt until just combined.
4. Divide the dough in half. Add red food coloring to one half and leave the other half white. (If you want half of your cookies to be red and white, and half to be green and white, tint ¼ of the dough red and ¼ green, and leave ½ white.)

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The Best Candy Cane Cookies Momsdish

WEBDec 7, 2023 · Divide the dough: Scrape the dough from the sides of the bowl, then divide it into two parts. Add food coloring to each part and …

Rating: 4.5/5(98)
1. Beat softened butter with egg yolks until they reach a creamy texture.
2. Slowly mix in powdered sugar until you get a smooth texture.
3. In small parts, add flour to the dough. Whisk on slow just until the flour is fully mixed in.
4. The dough should be smooth and not crumbly. Divide the dough into two parts. Add color to each part and work the dough to combine it together.

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Candy Cane Cookies aka Peppermint Chocolate Chip

WEBSep 27, 2023 · Preheat your oven to 350 degrees. Lightly spray your baking sheets with non-stick cooking spray or line them with parchment paper. …

Rating: 5/5(3)
1. Preheat your oven to 350 degrees.
2. Lightly spray your baking sheets with non-stick cooking spray or line them with parchment paper.
3. Unwrap and coarsely chop the candy cane kisses.
4. In a mixing bowl, cream the butter flavored shortening and sugars.

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