Instructions. Preheat oven to 320 degrees. Heat all ingredients over med-low heat until incorporated. Add pecans and mix well until coated. Spread apart on a non-stick sheet …
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Spicy Keto Candied Pecans Low Carb & Sugar Free Instructions Melt the butter in a medium microwave-safe bowl Add the vanilla, erythritol, cayenne pepper, salt and cinnamon to the melted butter mixture Add the 4 cups of …
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Instructions. Heat a large pan or skillet on medium heat. When hot, add 1 cup of your granulated sweetener, water, and vanilla extract and mix until fully combined. Allow to …
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Recipe Instructions Preheat your oven to 200 degrees.In a medium-size bowl beat egg whites with an electric mixer until foamy.Toss the nuts in the egg whites until evenly coated.In a large …
Now, in a large bowl...mix together the sweetener, cinnamon and salt. Add in the pecan halves and the egg white and mix well to coat the pecans. Lay the keto candied pecans out on the baking sheet in a single layer. Bake the keto candied pecans in the oven for 1 hour, stirring every 15 minutes. The pecans will brown and get super crunchy. Warning!
This low carb, sweet & spicy candied pecan recipe comes together quickly and has only a few ingredients. It’s as easy as 1, 2, 3: melt the butter, mix the ingredients & bake. Calories: 101. Fat: 10g. Protein: 1.5g. Carbs: 2.2. Fiber: 1.6g. Net Carbs: 0.6g.
Work your pecans around the pan and fully coat them in the candy sauce. By now, your pecans should be covered in the sauce. If you would like, you can add a pinch of cinnamon and salt for a little extra flavor. And if you do this, stir the pecans around some more to work these ingredients into the pecans.
In a small bowl, whisk together egg white and vanilla extract until it's foamy. Pour the mixture over the nuts and stir to coat all the nuts. In a medium bowl, combine Besti Brown and cinnamon. Evenly pour the mixture over the pecans and stir to coat all the nuts again. Cook on low for 3 hours, stirring at 20 minute intervals.