Remove steak from bag; flatten to 3/4-in. thickness., In a large skillet, brown steak on both sides in oil over medium-high heat. In a large bowl, combine the tomatoes, tomato soup, onion, bay leaf, marjoram, thyme, paprika, cloves if desired and remaining salt; pour over beef. , Bring to a boil.
In this case, a veggie packed soup may have too many carbs for the strict counters, but for general low-carb eaters, there's a lot to like in this soup. First, it has all the comfort of chicken noodle, but with far fewer carbs. You won't be left hungry though; each bite is packed with chicken, squash, carrots, and more.
These simple, quick cooking recipes all come together in 3 steps and 30 minutes or less. Dinner just got a lot easier. Didn't find the recipe you're looking for? Campbellās® has endless dinner possibilities that the whole family will love!