Campbells Soup Beef Stroganoff Recipe

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WebIngredient Weight Measure; cooked cholesterol-free noodle-style pasta , rinsed, drained: 135.0 oz. 24 cup: vegetable oil: 2 tbsp.

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WebApr 27, 2021 · Instructions. Start off by slicing the beef into strips or chunks. Season the beef with the kosher salt, fresh cracked pepper, and garlic …

Rating: 5/5(40)
Category: Main Course
Servings: 4
Calories: 389 per serving
1. Start off by slicing the beef into strips or chunks.
2. Season the beef with the kosher salt, fresh cracked pepper, and garlic powder, and toss to coat evenly.
3. Preheat a frying pan over medium high heat, and then spray with olive oil spray.
4. Sear the beef on both sides, for a total of 2-3 minutes. It will not cook through here; we are just looking for some color on the outside and to lock in flavor.

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WebJul 8, 2021 · Cover and cook on LOW for 8 to 9 hours or until the beef is fork-tender. Cook and drain the noodles according the package directions during the last 20 minutes of the cooking time. Stir the sour cream in the …

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WebMar 13, 2013 · 1 pound boneless beef sirloin steak or beef top round steak. 2 tablespoons vegetable oil. 1 medium onion, chopped. 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup or Campbell's® …

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WebStep 1. Season the beef with salt and pepper. Layer the onion, beef, paprika, garlic powder and noodles in a 6-quart Instant Pot®. Pour the broth and Worcestershire over the noodles and spoon the soup on top (the …

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WebDirections. In a large non-stick skillet, heat oil over medium-high heat; cook beef 6-8 minutes, stirring often, or until well browned. Add mushrooms, onion, and celery; cook 2-3 minutes or until starting to soften. Stir in …

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WebHow to Make Beef Stroganoff Soup. Toss beef steak with salt, pepper, paprika and flour to sear evenly. In a large Dutch oven, melt two tablespoons of butter over medium-high …

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WebHeat oil in a large saucepan over high heat. Add beef strips and cook over a high heat until browned, about 5 minutes. Remove and set aside. Add onion and mushrooms and cook …

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WebHow to Make Beef Stroganoff Soup. Toss beef steak with salt, pepper, paprika and flour to sear evenly. In a large Dutch oven, melt two tablespoons of butter over medium-high heat. Saute steak until browned. …

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WebStep 1. Heat the oil in a 12-inch nonstick skillet over medium-high heat. Season the beef as desired. Add the beef and cook until well browned, stirring often. Add the onion, garlic and parsley and cook until the onion …

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WebJun 23, 2020 · Using a large whisk, add in beef broth and begin stirring vigorously to remove lumps. Turn the heat up to high and bring to a boil for 2-3 minutes until the sauce has thickened. Step 4: Lower heat to …

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WebIngredient Weight Measure; cooked egg noodles , drained: 135.0 oz. 24 cup: vegetable oil: 2 tbsp. boneless beef sirloin steak , yield from 1 lb raw, cut into thin slices

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WebApr 7, 2024 · Set aside. In a large saucepan heat oil. Add onion and saute for 5-8 minutes on medium heat, mixing often. Add ground beef, cook stirring occasionally, until browned and cooked through, about 8-10 …

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WebNov 20, 2009 · Step 1 Heat the oil in a 12-inch skillet over medium-high heat. Add the beef and cook until well browned, stirring often. Pour off any fat. Step 2 Stir the soup, broth, …

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WebMar 7, 2024 · 1. Cut the beef and season with salt and pepper. 2. Brown the beef in a hot skillet. This means a minute or so – any more, and it’ll be tough. 3. Make the sauce. Sauté the aromatics, then add the …

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Web1. Brown beef in a large sauce pot over high heat, for about 5 minutes. Drain off half the fat. 2. Add onions, mushrooms and garlic. Cook for 5 minutes. 3. Add Campbell’s® …

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WebSep 22, 2020 · Pour in the beef stock; bring to a boil. Add in the dried noodles. Reduce heat to a simmer and cook for 5-7 minutes until al dente. In a bowl or large measuring cup, combine the sour cream and flour. …

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