WEBOct 11, 2022 · Preheat your oven to 180˚C (360˚F), and line a tray with baking paper. Next, place the self-raising flour and salt in a large bowl. Add the butter cubes and rub into the …
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WEBJan 16, 2022 · 1. Sift flour and salt. First, sift your flour and salt into a large bowl. Use a bit of height above the bowl to get the air incorporated. If you don’t have a sifter, simply …
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WEBNov 25, 2013 · In this video, Nick will show you how to make the perfect Damper cooked in a camp oven, with just Self Raising Flour, Salt and water.TIP: Remember not to ove
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WEBApr 3, 2023 · Place the damper on top, and the lid on the camp oven. Ensure there is a gap of at least 5cm between the damper and the walls of the oven all the way around. …
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WEBApr 5, 2021 · Recipe Ingredients: 2 Cups self raising flour. 1 Pinch of salt. Water. Recipe Instructions: Make the Damper: Pour two cups of self-raising flour straight into the bowl and add a pinch of salt. Get yourself a …
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WEBMar 11, 2021 · Oven damper recipe: Pre-heat the oven to 390 °F ( 200 °C) Grease Dutch oven or tray with a little oil. Add the baking powder to the flour and mix well. Add the cubed room temperature butter to the flour …
WEBDec 23, 2022 · Place the damper in the camp oven: Carefully lift the baking paper and dough into the preheated camp oven or heavy-duty pot, and cover it with the lid. Cook …
WEBFeb 12, 2022 · We generally use 2 – 3 cups of self raising flour, and a bit less milk, but just add the milk in slowly until you get the right consistency. Mixing the ingredients together. From there, flatten the damper so its …
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WEBStep 4. Place a camp oven over embers and heat until hot. Dust base with extra flour. Carefully place the dough in the camp oven. Use a sharp knife to score the top into …
WEBMay 16, 2021 · Step 4: Form a round dough and place in the middle on a trivet in camp oven. Step 5: Cook on coals keeping 60% of the heat from the bottom, starting low and slow. Add coals to top of camp oven mid …
WEBApr 13, 2021 · Create a disk with the dough. Step 3 - Grease cast iron dutch oven and place dough into it, score dough into 8 pieces, cover with a lid and bake in a preheated oven of 200C (392F) for 35-40 minutes. …
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WEBMethod: Pre-heat camp oven. Using a large mixing bowl, rub butter and flour together until smooth. Add pinch of salt of mix well. Crack 1 egg into the flour mix and stir through …
WEBMay 18, 2022 · Knead dough on a floured surface until just smooth. Press into a 16cm round. 3. Cut a cross into top of dough, about 1cm deep. Sprinkle with a little extra flour. …
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WEBSep 26, 2022 · Fold a piece of foil in half and place it in the bottom of the camp oven. Spray lightly with cooking spray or grease with butter. Sprinkle lightly with flour. In a bowl …
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WEBJul 25, 2019 · Method. Put camp oven on hot coals to/ heat up, or preheat oven to 200deg. In a bowl mix flour,bicarb and salt, add butter and rub with tips of fingers until it …
WEBDec 21, 2021 · Combine your flour and salt in a large mixing bowl and rub the butter through until evenly mixed. Slowly add milk to your flour mix while stirring thoroughly …