Calzone Flour Work Recipe

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WEB1 egg and 1 tablespoon of water. 1) In a large bowl, combine all the dry ingredients and stir to blend, then add the wet ingredients and using a wooden spoon or your hands, mix …

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WEBMar 3, 2021 · 1 tablespoon tomato paste. 1/2 cup raisins. Oil for cooking. 1) Start with the recipe for calzones--mix your dough, let it rest overnight, and then shape into 8 balls to rest. I also highly, highly recommend making …

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WEBJul 2, 2012 · Preheat oven to 425 F degrees. 2. Start chopping up the low-sodium mozzarella ball and combine all the cheese in a large bowl. Chop up vegetables you would like, mushrooms, onion, garlic, etc. 3. Take the …

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WEBMay 22, 2018 · Flour a work surface or place a sheet of wax paper on it. Unroll the pizza dough on the work surface. Cut the dough into eight …

Servings: 8
Calories: 199 per serving

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WEBJan 26, 2022 · Place 1/2 cup marinara sauce on the middle of each piece of dough, leaving a 1-inch space from the edge. Place the bell pepper, onion, and olives over the sauce. Fold each piece of dough in half, fold the …

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WEBOct 2, 2020 · Heat your oven to 375°F. Add 1 1/2 cups shredded mozzarella and 2 ounces cream cheese to a microwave-safe bowl. Melt the cheeses in the microwave for a total of 90 seconds in 30-second …

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WEBNov 25, 2020 · Instructions. Preheat oven to 500 degrees. Prepare baking surface by dusting lightly with flour or cornmeal. If using homemade pizza dough, follow dough directions up until shaping. Divide into 4 balls and …

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WEBOct 19, 2016 · Make the Dough: In the bowl of a standing mixer, whisk together the flour, yeast, and salt to combine. Attach the dough hook and with the mixer running at medium-low speed, add the olive oil, then …

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WEBMar 26, 2021 · Step 1: Preheat the oven to 500 – 550 degrees F or at the highest setting your oven can get. Prep all filling ingredients and cut pizza dough into small pieces as shown on picture 2 noted above. Step 2: Add …

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WEBJan 23, 2020 · Spread pizza sauce over half of each oval. Top each one with 5 slices of pepperoni, a tablespoon of shredded mozzarella, and a sprinkle of Italian seasoning. Fold the empty half of the dough over to …

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WEBDec 28, 2023 · Make the calzone dough. In the bowl of a stand mixer, combine the warm water, sugar, and yeast and mix well. Let it sit for about 5 minutes, or until it becomes frothy and bubbly. Once your yeast has …

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WEBNov 1, 2021 · Top the ricotta and pepperoni with 1/2 cup of the diced ham. Finally, top all of that with 1 cup of the mozzarella cheese. Take the bottom of the dough (lengthwise) and …

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WEBJan 27, 2024 · Wilt the spinach and drain any liquid; set spinach aside. Once the dough has risen, make the calzones. Preheat the oven to 450°F and set an oven rack in the lower third of your oven. Spray a baking …

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WEBApr 2, 2023 · Step 1: Make Calzone Dough. Add lukewarm water and sugar to a large mixing bowl, then sprinkle yeast over top. 1 cup lukewarm water, 2 teaspoons granulated sugar, 1 tablespoon active dry yeast. Let …

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WEBFor Dough:. In a large mixing bowl, dissolve the yeast in warm water. Add the honey and let stand 5 minutes until yeast foams. Add the oil, salt, and all-purpose flour; beat well. Stir …

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WEBBake for 15 minutes at 450°F. Turn the heat down to 400°F and continue baking for a further 15 minutes, or until the crust is golden brown. To serve, allow the calzone to cool and "set" for 10 or 15 minutes. Then cut it in …

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WEBSep 15, 2020 · Preheat the oven to 475 °F. Line the baking sheet with parchment paper or spray it with oil. Divide the dough into 8 equally sized pieces. Roll each piece into a 1/4" …

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