Cajun Jambalaya Pasta Recipes

Easy Cajun Jambalaya Pasta Dinner, then Dessert

WEBAug 24, 2017 · Instructions. In a large bowl add the chicken, shrimp, sausage, cajun spices, red bell pepper, green bell pepper, red onion, …

Rating: 4.8/5(45)
1. In a large bowl add the chicken, shrimp, sausage, cajun spices, red bell pepper, green bell pepper, red onion, garlic, Kosher salt and black pepper in a bowl and toss.
2. In a large skillet or a cast iron skillet add the canola oil on high heat.
3. In two batches sear off the ingredients until they're cooked through, about 4-5 minutes.
4. Add the tomatoes and chicken stock to the pan with all the cooked ingredients.

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Cajun Jambalaya Spend with Pennies

WEBJan 25, 2021 · Instructions. Preheat oven to 350°F. Heat vegetable oil over medium-high heat in a dutch oven or large oven-proof pot with a lid. Add …

1. Preheat oven to 350°F.
2. Heat vegetable oil over medium-high heat in a dutch oven or large oven-proof pot with a lid. Add chicken and sausage. Cook until you get a deep crust. Do not stir too much.
3. Add onion, celery and bell pepper. Cook 5 minutes scraping up any brown bits in the bottom of the pan.
4. Add garlic, seasoning, and rice and mix very well to ensure the rice is seasoned.

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