WebAdd the olive oil and saute the garlic, onion, celery, bell pepper, and carrots 3-4 minutes until tender. Add the chicken to the pot, top with the cajun seasoning, hot sauce, drained fire …
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WebMama’s Cajun Corn Soup. (makes 8-10 servings) In a large dutch oven, heat up 2-3 tbsp of olive oil. Once heated, add sausage to pot and sauté until a bit of the fat is rendered. …
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WebSet aside. Reduce heat under dutch oven to low. Let mixture cool slightly, then add heavy cream and stir until fully combined. Add chopped chicken to dutch oven. Stir to …
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WebAdd the chicken broth, diced tomatoes, and sauteed okra. Season with cajun seasoning and sea salt to taste. Bring the gumbo to a boil, then cover and simmer for 30 minutes. Add …
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WebStep three. Pour in flour, garlic and Cajun seasoning and cook 2 minutes, stirring constantly. Carefully pour in pureed corn, potatoes and second bag of cooked corn; bring to a boil. …
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WebMelt butter in a large saucepan set to medium heat. Add carrots, celery, onion, salt, and pepper. Saute for 5-6 minutes until vegetables are slightly softened. Stir in shredded …
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WebInstructions. Sprinkle 1 teaspoon of the Cajun seasoning over the chicken breasts and rub to coat the chicken in the seasoning. Heat a large, heavy bottomed skillet over medium …
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WebRub the chicken with olive oil. Add Cajun seasoning and toss until chicken is fully coated. Spread the chicken out on cookie sheets with at least an inch between pieces. Bake in …
WebGrease a skillet with half of the olive oil. Add the onion and cook on medium-high for about 5 minutes. Add the chicken and cook until browned from all sides. Add the cajun …
WebInstructions. Spray your 4-quart crock pot with cooking spray. Put your chicken in your crock pot. In a separate bowl, mix together your remaining ingredients with a mixer until well …
WebCommon ingredients include: Broth/Stock: Chicken stock and beef or vegetable broths are staples. Bone broth and coconut milk are also favorites, providing a rich and flavorful …
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WebTransfer chicken to cutting board and let cool to touch, then chop chicken into bite-sized pieces. Reduce heat under dutch oven to low. Remove pot from heat and stir in grated …
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WebReady in 30 minutes or less, recipes like Comforting Cabbage Soup with Ginger and Fresh Tomato Soup are the definition of quick comfort food in a bowl. These low-carb soup …
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WebHeat olive oil over medium-high heat in a large skillet and cook the chicken for 5-6 minutes per side, or until browned and the chicken reaches 165°F. Transfer the chicken to a plate …
WebEasy Creamy Keto Seafood Chowder. Yield: 5. Prep Time: 5 minutes. Cook Time: 20 minutes. Total Time: 25 minutes. This easy, creamy keto seafood chowder is a hearty …
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WebAdd flour and cook until bubbly. Add water (or stock), stewed tomatoes, chopped tomatoes and tomato paste and mix well. Stir in corn, ham, sausage, cayenne pepper, salt and hot …
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WebTo make the slow cooker cream cheese crack chicken: Add the chicken, cream cheese, ranch seasoning, cumin, chili powder, and garlic powder to a 6-quart slow cooker. 2. Add …