DirectionsStep1Preheat the oven to 350° and have ready a greased jelly roll pan (10 1/2′′ x 15 1/2′′) lined with parchment paper to fit. If you do not have a jelly roll pan, use greased 9"x13" casserole dish, and see notes below.Step2In a large mixing bowl, whisk together flour, sugar, baking soda, and salt. Set aside until ready to use.Step3Add butter, cocoa, and coffee to a saucepan over medium-high heat and bring to a boil, stirring occasionally. Once the mixture reaches a boil, whisk for 30 seconds and pour over the flour mixture. Stir until evenl…Step4In a small bowl or measuring pitcher, combine buttermilk, eggs, and vanilla. Add the buttermilk mixture to the bowl and stir to combine.Step5Pour the batter into the pan and smooth over the top. Bake for 22-25 minutes, or until the center springs back slightly when gently poked. Start on the icing as soon as the cake comes out of the oven.Step6While the cake is baking, toast the pecans (if using). Add the pecan halves to a dry pan over medium-low heat and cook for 3-4 minutes, stirring occasionally. Remove from the heat as soon as the pecans become fr…Step7Once the cake is out of the oven, add the butter, cocoa, milk, and salt to a large saucepan over medium heat and stir. Allow butter to melt, then stir in the powdered sugar, until smooth and add the vanilla. If …Step8Pour the icing over the warm cake and spread to the edges. Sprinkle the remaining pecans evenly over the top, if using. Set aside and allow the icing to set. Serve and enjoyIngredientsIngredients2 cupsAll-Purpose Flour1 ¾ cupsGranulated Sugar1 teaspoonBaking Soda1 teaspoonFine Sea Salt1 cupUnsalted Butter (cut into tablespoons)0.66 cupCocoa Powder1 cupBrewed Coffee½ cupButtermilk2 Large Eggs (slightly beaten)2 ½ teaspoonsPure Vanilla Extract1 ½ cupsToasted Pecan Halves (roughly chopped, optional)¾ cupUnsalted Butter⅓ cupWhole Milk¼ teaspoonFine Sea Salt (+ a pinch)3 cupsPowdered SugarSee moreNutritionalNutritional397 Calories23 gTotal Fat62 mgCholesterol48 gCarbohydrate246 mgSodium3.7 gProteinFrom theanthonykitchen.comRecipeDirectionsIngredientsNutritionalExplore furtherOld Fashioned Buttermilk Texas Sheet Cake - SAVOR …savorwithjennifer.comTEXAS SHEET CAKE (PIONEER WOMAN) Recipe - (3.3/5) …keyingredient.comGrandma's Chocolate Texas Sheet Cake - Allrecipesallrecipes.comClassic Texas Sheet Cake - BettyCrocker.combettycrocker.comClassic Texas Sheet Cake Recipe - BettyCrocker.combettycrocker.comRecommended to you based on what's popular • Feedback
Original Texas Sheet Cake with Buttermilk
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WEBFeb 18, 2024 · how to make Texas sheet cake with buttermilk. Preheat the oven to 350ºF. Cream together the sugar, sour cream, and eggs in a …
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WEBFeb 23, 2019 · Grease and flour a 10 x 15 jellyroll pan. (Use cocoa powder to "flour" the pan if you like.) Bring butter, water, and cocoa powder to a …
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WEBSep 28, 2021 · Preheat oven to 350F and grease a 10x15" jellyroll pan. In a small saucepan over medium-high heat, combine butter and water. Bring to a boil, then remove from …
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WEBMar 16, 2019 · Butter the bottom and sides of a 18" x 13" cookie sheet. Combine the butter, water, and cocoa powder in a medium saucepan on …
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WEBDec 17, 2023 · Add the eggs, cinnamon, baking soda, vanilla, and buttermilk and mix with a beater until well blended. Pour into the jelly-roll pan and bake for 20-25 minutes or until cake tester comes out clean. …
WEBMay 26, 2023 · Spray a half-sheet pan (12"x18") with nonstick baking spray. Combine the butter, cocoa powder, and water in a medium saucepan. Bring to a boil over medium heat, stirring constantly. Once it starts to boil, …
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WEBMay 11, 2020 · Step One - Add butter, oil, water, cocoa and salt to a medium sized sauce pan and stir until combined.. Step Two - Bring mixture to a boil, then remove from the heat and stir in flour, baking soda, …
WEBAug 26, 2020 · How to Make Texas Sheet Cake with Buttermilk. Preheat the oven and prepare pan. Preheat the oven to 375°F and grease a 15×10-inch jelly roll pan with non-stick cooking spray and set aside. Melt the …
WEBFeb 2, 2019 · Instructions. Preheat oven to 400 degrees F. Butter and flour a 15×10-inch jelly roll pan. In a large bowl, whisk together the sugar, water, oil, buttermilk, melted butter, eggs, and vanilla until blended and smooth. …
WEBDec 18, 2023 · Bring to a boil. Remove from heat and set aside. Pour chocolate mixture over sugar and flour and mix well. Add buttermilk, vanilla, baking soda, and eggs and mix well to combine. Pour batter into …
WEBAug 29, 2023 · For the Cake: Adjust oven rack to lower-middle position and preheat to 350°F (180°C). Grease a half-sheet pan, dust with cocoa, and tap out the excess. …
WEBJun 15, 2021 · Add boiling water and whisk it into the mixture. In a separate small bowl, combine your buttermilk, eggs, baking soda, and vanilla then whisk together. Stir buttermilk mixture into chocolate mixture and whisk …
WEBApr 30, 2024 · Pour the hot butter mixture from the pot into the large bowl, mixing into the batter completely. Pour the batter into the prepared pan, spreading evenly. Bake for 22 to 25 minutes or until a toothpick inserted …
WEBMar 16, 2023 · Chocolate Cake: Preheat oven to 350°F. In a large bowl mix oil and sugar together with a hand mixer on low for 1 minute, add eggs one at a time. Pour in melted chocolate and vanilla. In a medium bowl mix …
WEBAug 4, 2022 · Add boiling water and whisk it into the mixture. In a separate small bowl, combine your buttermilk, eggs, baking soda, and vanilla then whisk together. Stir buttermilk mixture into chocolate mixture and whisk …
WEBJun 9, 2021 · Add buttermilk, baking soda, salt, vanilla, and eggs, and mix until fully combined. Pour the batter into an ungreased half-sheet pan (18 x 13 in) and bake for 15-18 minutes or until a cake tester inserted in the …