Instructions. Soften butter or cream cheese base. Using the whipping attachment, combine all ingredients in the bowl of stand mixer. Before using each frosting, icing or glaze, …
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Instructions Put the xylitol and water in a small pot over medium heat and bring to a simmer. Turn the heat down to medium low and Meanwhile, put the 5 egg yolks, Sukrin Icing Sugar (or …
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Buttercream frosting for cookies is a must-have recipe during the holiday season. This sugar cookie frosting isn’t my typical healthy recipe. But sometimes, you just want the classic – ya know? Who says you can’t indulge every once in a while? With the month of December comes lots of baking.
Want a chocolate buttercream frosting? Simply add in ½ of sifted cocoa powder when you add in the powdered sweetener. If you frosting becomes too thick, add in a little more heavy cream until it becomes the consistency you like. Like this keto friendly treat?
For cookies that you want to decorate with fine detail & piping, the frosting will harden up better than any other buttercream frosting you’ll try, and it’ll make those easier to stack and to transport, but it will not harden up the same way as royal icing (where you could basically throw rocks at the decorated cookie and it wouldn’t mess up).
It’s thick enough to pipe swirls and can be flavored with vanilla or whatever your favorite flavor extract is. What kind of sugar to use for low carb frosting? For the Low carb Sweeter, I used Lakanto Monkfruit Sweetener, which is a cup-for-cup alternative to regular powdered sugar.