Butter Pecan Poke Cake Recipe

Listing Results Butter Pecan Poke Cake Recipe

WebMake Butter Pecan Cake Preheat the oven to 350 degrees. In a large mixing bowl, combine cake mix and the tub of coconut pecan

Rating: 4.5/5(188)
Total Time: 55 minsCategory: DessertCalories: 374 per serving1. Preheat the oven to 350 degrees.
2. In a medium saucepan, melt four tablespoons of butter before adding the can of condensed milk.

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WebPrepare the oven: Preheat the oven to 350 F degrees and grease a 9″-x-13″ pan with cooking spray. Combine the cake: Prepare the butter pecan cake mix …

Rating: 4.6/5(18)
Calories: 380 per servingCategory: Dessert1. Preheat the oven to 350 F degrees and grease a 9"-x-13" pan with cooking spray.
2. Prepare the butter pecan cake mix according to package instructions. Pour the batter into the prepared pan and bake until the cake is golden and a toothpick inserted into the center of the cake comes out clean. Should take about 30 minutes.
3. Using the handle of a wooden spoon, poke holes into the cake across the entire surface. Microwave the jar of dulce de leche for about 30 seconds, then stir it around, make sure it's pour-able. Pour the dulce de leche over the top to fill the holes.
4. Spread the cool whip or whipped cream over the top of the cake and garnish with the pecans and toffee bits.

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WebScrape down the bottom and sides of the bowl and again, and mix. Add Pecans - Fold in the chopped pecans. Bake - Divide the …

Rating: 3.7/5(19)
Total Time: 53 minsCategory: DessertCalories: 560 per serving1. Preheat the oven to 350°F and have ready three greased 9" baking pans, lined with parchment paper on the bottom.
2. For the frosting, you will need a large mixing bowl and a handheld mixer or a stand mixer fitted with a paddle attachment. Add the butter to the bowl and mix on medium-high speed for 2-4 minutes, smooth and almost doubled in volume.

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WebNot only is it delicious but it's decorated in the form of an American flag making it the perfect addition when needing a patriotic low carb cake. Print Ingredients Cake 2 ½ cups almond flour 2 cups of …

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WebKeyword: kentucky butter cake, low carb pound cake Prep Time: 20 minutes Cook Time: 1 hour Total Time: 1 hour 20 minutes Servings: 16 servings Calories: 301kcal Ingredients Cake: 2 ½ cups …

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WebUsing a chopstick, poke holes down into the cake at 1 inch intervals. Slowly pour the gelatin over the cake. Let it absorb into the holes. Refrigerate the cake until the gelatin sets, or …

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WebStep Two: Combine the butter, sweetener, and cream cheese using a mixer. (Either a handheld or stand mixer work). Mix in the eggs and vanilla and combine well. …

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WebInstructions. 1. Preheat oven to 350 degrees F and grease an 8 x 8 inch baking pan. 2. Add softened butter, cream cheese and sweetener to a large bowl, and …

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WebLine an 8.5x4.5-inch loaf pan with parchment paper, so that the paper hangs over the 2 long sides. In a large, deep bowl, use a hand mixer at high speed to beat the butter and Besti together, until fluffy. …

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WebPreheat the oven to 350°. Grease 2 8 inch round cake pans and set them aside. Add 3 tablespoons of butter to a skillet and melt over medium-high heat. Add the …

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WebDirections. Pour melted butter in a baking pan. Stir in pecans. Toast at 350° for 10 minutes. Set aside to cool. In a bowl, cream butter and sugar until light and fluffy. …

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WebIn a 16 ounce (2 cup) ramekin or glass/ ceramic bowl, combine: 2 tablespoon melted butter, 2 tablespoon lemon juice, ⅛ teaspoon lemon extract, and one egg. Mix together. Pour dry ingredients into wet …

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Web-6 Tbsp butter -1/2 tsp apple cider vinegar -4 Tbsp of sugar-free maple syrup (or maple pecan syrup) -3 tsp cinnamon -1 tsp ground nutmeg -1/2 tsp allspice -Low carb cookie …

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WebLow-Carb Butter Pecan Cake Bake the cake on the center rack for 35-40 minutes until an inserted toothpick comes out clean. Allow the cake to cool in the pan for …

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WebIn a bowl with an electric mixer combine all the batter ingredients. Mix thoroughly. Pour into the baking dish and spread evenly. Combine topping ingredients in …

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WebKeto Chocolate Poke Cake. Preheat the oven to 325°F and grease a 9×9 inch baking pan. In a large bowl, whisk together the almond flour, sweetener, cocoa powder, protein …

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WebPreheat oven to 350°F and line an 8×8” baking pan with parchment paper. In a bowl, whisk flour, whey and whey-casein chocolate protein powders, unsweetened …

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