Butter Cake Recipe

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DirectionsStep1Preheat the oven to 356°F (180°C).Step2Grease and flour a 9-inch (22 cm) pan, and set aside.Step3Peel, core, and thinly slice the apples. Place the slices and the lemon juice in a medium bowl, toss to coat, and set aside.Step4Put the eggs, sugar, grated lemon zest, and salt in a large bowl, and beat until thick and creamy.Step5Add the flour, baking powder, and milk, and mix on low speed until combined.Step6Using a rubber spatula or a wooden spoon, fold two-thirds of the apples into the batter.Step7Pour the batter into the prepared pan and arrange the remaining apple slices, flat-side down, over the top.Step8Sprinkle with 1 tablespoon of sugar (optional).Step9Bake the apple cake for about 35 minutes, or until a toothpick inserted into the center comes out clean and the top is golden brown.Step10Cool completely, then dust the cake with powdered sugar just before serving.Step11Serve warm or at room temperatureIngredientsIngredients1.21 poundsApples1 Lemon (juice and zest)2 Large Eggs90 gramsGranulated Sugar (+1 tablespoon)1 pinchSalt1 cupAll-Purpose Flour (minus 1 tablespoon, 110 g, sifted)2 teaspoonsBaking Powder75 millilitersMilk Milk (I used reduced fat, 2%, +1 tablespoon)1 tablespoonGranulated Sugar (to sprinkle on top)add Powdered SugarSee moreNutritionalNutritional188 Calories1.7 gTotal Fat54 mgCholesterol42 gCarbohydrate241 mgSodium2.8 gProteinFrom aseasyasapplepie.comRecipeDirectionsIngredientsNutritionalExplore furtherWeight Watchers Apple Cake Recipe - Food.comfood.comHealthy Apple Cake- Under 100 calories! - The Big Man's …thebigmansworld.com10 Best Low Calorie Apple Cake Recipes Yummlyyummly.comLow Fat Apple Cake Ww Recipe - Food.comfood.comNo Sugar Added Apple Cake - THE SUGAR FREE DIVAthesugarfreediva.comRecommended to you based on what's popular • Feedback

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    Apple Cake (No Butter or Oil)

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  • WebSep 8, 2014 · Instructions. Preheat oven to 350 degrees F, and grease an 8-in square or round pan. Set aside. In a large bowl, combine the flour, …

    Rating: 5/5(13)
    Total Time: 25 mins
    Category: Dessert
    Calories: 100 per serving

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    WebMay 3, 2012 · In a large bowl whisk together the flour, sugar, baking powder, baking soda and salt until well blended. Add the egg, butter, …

    Rating: 4.1/5(57)
    Total Time: 34 mins
    Category: Dessert
    Calories: 189 per serving
    1. Position your oven rack in the center of your oven and preheat the oven to 350F degrees. Spray an 8-inch round baking pan with nonstick baking spray with flour. (Such as Bakers Joy or Pam with flour)
    2. In a large bowl whisk together the flour, sugar, baking powder, baking soda and salt until well blended.
    3. Add the egg, butter, buttermilk and vanilla to the flour mixture. Using an electric mixer on medium-low speed, beat the mixture for 1 minute, until blended. Scrape the sides and bottom of the bowl with a spatula and then beat on medium speed for 1 minute more, until everything is incorporated and well blended.
    4. Spread the batter evenly into the prepared pan.

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    WebEven so, reduce the amount of oil called for from 1/3 cup to a 1/4 cup. Go Without Oil: To eliminate extra fat altogether, substitute the oil with drained applesauce, fat-free yogurt, …

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    WebMay 17, 2018 · 2 ½ - 2 ¾ tsp freshly squeezed lemon juice. Preheat the oven to 350°F, and generously coat a 12-cup bundt pan with nonstick cooking spray or nonstick cooking spray with flour. To prepare the cake, …

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    WebFeb 10, 2021 · Step One: Heat the oven to 350 degrees and grease your pan. Step Two: Combine the butter, sweetener, and cream cheese using a mixer. (Either a handheld or stand mixer work). Mix in the eggs and …

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    WebDec 22, 2023 · Transfer to Tin & Bake: Pour the batter into the greased tin, smoothing the top.Bake for 30-35 minutes or until a toothpick inserted into the middle comes out clean or just with a few moist crumbs. Cool: …

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    WebFeb 18, 2022 · Spoon the batter into the prepared 10- to 12-cup Bundt pan. Bake for 1 hour. 5. To make the glaze, combine the butter, sugar, and water in a small saucepan. Simmer until opaque and slightly thickened. …

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    WebMar 9, 2024 · Then, add your water and mix very well, until fully incorporated. Step 3- Bake. Transfer the cake batter into a cake pan and bake for 25-30 minutes, or until a skewer comes out ‘just’ clean. Step 4- …

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    WebMar 20, 2019 · Preheat the oven to 325°F and set an oven rack in the middle position. Spray a 12-cup Bundt pan with nonstick cooking spray with flour, such as Baker's Joy or Pam with Flour. In a medium bowl, whisk …

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    WebApr 5, 2024 · Preheat the oven to 350°F (180°C). In a food processor, pulse chocolate, cocoa powder and baking soda until texture of coarse sand. Pulse pitted dates, then eggs, coconut oil and vanilla. Transfer the batter …

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    WebJan 18, 2023 · Preheat the oven to 350 F. Grease and flour a 9” square or round cake pan. Place the butter in a large glass or heatproof bowl and microwave it until it’s almost but not completely melted. Add the sugar …

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    WebMay 24, 2020 · In one, add the vinegar. In the second, add the vanilla extract, and in the final one, add the Oil. Pour the water over the top and using a whisk or wooden spoon, mix together, until fully combined. …

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    WebMay 24, 2020 · Line an 8.5x4.5-inch loaf pan with parchment paper, so that the paper hangs over the 2 long sides. In a large, deep bowl, use a hand mixer at high speed to beat the butter and Besti together, until fluffy. …

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    WebFeb 20, 2023 · Directions. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square baking pan; line the bottom with parchment or wax paper, or …

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    WebMay 30, 2023 · Preheat oven to 350F/ 180C. Line an 8x4.5 loaf pan with parchment paper, or grease the pan with butter and dust with flour. Keep aside. Whisk or sift together flour, salt, and baking powder. Keep aside. …

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