Brunswick Stew Recipes

Brunswick Stew EatingWell

WebSep 19, 2023 · This classic Southern stew has as many variations as people making it, but historically it features fresh game and smoked …

1. Heat oil in a large pot over medium heat. Add onion, carrots, celery, 1/2 teaspoon salt and pepper. Cook, stirring occasionally, for 3 minutes. Add garlic, thyme and crushed red pepper; cook, stirring, for 1 minute. Add tomato paste; cook, stirring, for 1 minute. Add tomatoes, broth and bay leaf; bring to a boil over high heat. Stir in potatoes, corn, lima beans, okra and turkey. Return to a boil. Reduce heat and simmer for 20 minutes.
2. Stir in Worcestershire, vinegar, brown sugar to taste and the remaining 1 teaspoon salt. Simmer for 10 minutes more. Transfer the turkey to a clean cutting board. Simmer the stew until the potatoes are tender, about 10 minutes more.
3. Dice the turkey meat (discard the skin, bones and cartilage). Return it to the stew. Serve hot.

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North Carolina Brunswick Stew Recipe Loaves and …

WebMay 29, 2020 · Smoky, meaty, chock full of vegetables and a rich tomato forward zing is what you are looking for in a North Carolina Brunswick …

1. In a 6-8 quart stock pot cover chicken with water and fill to within 3” of the rim and add tbs kosher salt, celery ribs, onion (leave skin on), head garlic (leave skin on) and carrots
2. Preheat the oven to 350
3. Peel the potatoes and cut into bite sized pieces.
4. In an 8 quart stockpot, combine the chicken, pork, the drippings and juice from the pork pan, the mashed part of the potatoes and gently mix together.

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