WEBDec 18, 2023 · Fold in chopped sugared dates, orange slice candy, nuts or pecans, and shredded coconut. Pour the batter into your prepared pan. Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool in the pan for 10 minutes before removing it to a wire rack to cool completely.
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WEBDec 5, 2023 · Brenda Gantt's Orange Slice Cake recipe: a citrusy delight bursting with flavor. Try this Southern classic today!" This cake is packed with flavor and is surprisingly low in calories. One slice contains approximately 250 calories, 8 grams of fat, 39 grams of carbohydrates, and 2 grams of protein.
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WEBAug 31, 2023 · Instructions. Preheat the oven to 350°F (175°C) and grease the cake pan. In a mixing bowl, combine the softened butter and granulated sugar, and cream them together until they become light and fluffy. Add the eggs to the mixture, one at a time, ensuring to beat well after adding each one.
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WEBAug 23, 2023 · SPECIAL INSTRUCTIONS: Mix Flour and Butter: In a mixing bowl, combine the 6 oz. of Allinson wholemeal flour with the 3 oz. of butter. Mix them together until they form a crumbly texture. Add Sugar and Orange Zest: Incorporate the 4 oz. of sugar and the grated rind of the small orange into the flour and butter mixture.
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WEBMay 23, 2023 · Add in the eggs one at a time, beating after each. Add in the flour, baking soda and buttermilk, alternating between dry and wet ingredients, about half at a time until complete. Switch to using a large …
WEBSep 16, 2023 · How did I first get introduced to Brenda Gantt’s Orange Slice Cake? Brenda Gantt’s Orange Slice Cake Recipe. Servings: 10 people. Calories: 430 kcal. Author: Rebecca Novak. Equipment. baking ban. you can reduce the calorie count by using low-fat or non-fat alternatives for some of the ingredients. For example, you could …
WEBNov 24, 2020 · The Old-Timey Orange Slice Cake is absolutely scrumptious!!! Pour you a cup of hot black coffee and enjoy the moment!! Follow @cookingwithbrendagantt on Facebook for the recipe!!! @whitelily #yummy #cookingwithbrendagantt #enjoy. Edited · 176w. jimsparts1. I made it last Thanksgiving, my family loved it. 135w Reply.
WEBSep 2, 2022 · Orange Slice Cake. I’m proclaiming it to be our National Cake. We have our Flag. Brenda Gantt 2022Cooking, cookery, or culinary expressions is the craftsmans
WEBBrenda Gantt Orange Cake All information about healthy . 2 hours ago Brenda Gantt Orange Slice Cake Recipes. 7 hours ago Steps: Preheat oven to 250 degrees F (120 degrees C). Lightly grease and flour one 10 inch tube pan. In a mixing bowl, cream margarine and granulated sugar until smooth. Add eggs one at a time, beating well after …
WEBBursting with vibrant citrus flavors, this orange slice cake is a true crowd-pleaser. Each bite offers a tantalizing blend of tangy sweetness from the orange slices, perfectly complemented by the
WEBAs soon as cake comes from oven, combine the orange juice and confectioners sugar and pour over hot cake. Let stand in pan overnight. Nutrition Facts : Calories 928.1 calories, Carbohydrate 156.4 g, Cholesterol 103.1 mg, Fat 33 g, Fiber 6.6 g, Protein 9.4 g, SaturatedFat 13.7 g, Sodium 289.9 mg, Sugar 116.1 g
WEBBrenda Gantt Cheesecake Recipes. 2 hours ago Brenda Gantt Orange Cake All information about healthy . 2 hours ago Brenda Gantt Orange Slice Cake Recipes. 7 hours ago Steps: Preheat oven to 250 degrees F (120 degrees C).Lightly grease and flour one 10 inch tube pan. In a mixing bowl, cream margarine and granulated sugar until …
WEBAug 13, 2023 · I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.
WEBNov 11, 2020 · Thanksgiving / Orange Slice cake White Lily Baking #whitelily #whitelilypartner "orangeslicecake #thanksgiving Cooking with Brenda Gantt replied · 44 Replies. Patti Olinger. This is a family recipe of ours also! I love it!!! I make it at Christmas but I may have to start a tradition of having it at thanksgiving too!
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WEBMar 29, 2023 · Add half of the flour; stir gently just until combined. Repeat with remaining flour. Scrape into parchment paper–lined 8- x 4-inch (1.5 L) loaf pan, smoothing top. Bake in 325°F (160°C) oven until top is golden and cake tester inserted in centre comes out clean, about 1¼ hours. Let cool in pan for 20 minutes.