Breakfast Granola Cookies

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WebSep 18, 2020 · Low-Carb Keto Ready In About 20 Minutes How To Make Keto Breakfast Cookies This keto breakfast cookie recipe is the …

Rating: 5/5
Total Time: 22 minsCategory: BreakfastCalories: 174 per serving1. Preheat oven to 350°F (180°C). Line a large baking sheet with parchment paper. Grease the paper with coconut oil. Set aside.
2. In a large bowl, combine sliced almonds, shredded coconut, almond flour, flaxseed meal, chopped pecans, salt, baking soda, erythritol, and cinnamon.
3. Make a well in the center of the dry ingredients and add in creamy peanut butter, vanilla, and beaten egg.
4. Stir in until a cookie dough form. It will be difficult to stir with a spoon, so you can use your hands to squeeze the dough and bring all the ingredients together. Wash and dry your hands, then lightly oil your hands.

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WebAug 31, 2020 · Peanut Butter. Incredibly scrumptious, creamy goodness that flavors every bite of these cookies. I recommend using a shelf …

Rating: 4.6/5(31)
Calories: 312 per servingCategory: Dessert1. Place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a baking sheet with parchment paper or a silicone baking mat.
2. In the bowl of a stand mixer fitted with the paddle attachment or a large mixing bowl, place the butter, peanut butter, and brown sugar. Beat on medium-high speed for 2 minutes, until lightened in color and smoothly combined.
3. Scrape down the bowl. Add the egg, milk, and vanilla and beat to combine. Stop the mixer to scrape down the bowl again as needed.
4. Sprinkle the cinnamon and salt over the top.

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WebSep 18, 2020 · Combine all of the ingredients together in 1 bowl. Add them all to a bowl and mix them up. It’s that easy. I like to use a mixer for …

Rating: 4.9/5(71)
Category: Cookies1. Preheat oven to 325°F (163°C). Line 2 large baking sheets with parchment paper or silicone baking mats. Set aside.
2. Combine all of the ingredients into a large bowl of a stand mixer (or use a hand mixer). Mix until all of the ingredients are combined. The dough is thick and heavy.
3. Using a 1/4 cup measuring cup, portion 1/4 cup mounds of cookie dough onto prepared cookie sheet. Use the back of a spoon to slightly flatten out into a cookie shape. (The cookies will not spread in the oven.)
4. Bake for 16-18 minutes or until the edges are slightly brown. Cool cookies on the baking sheets for 10 minutes, then transfer to a wire rack to cool completely.

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WebSep 16, 2020 · Spatula Tips for Making Keto Granola Cookies If you want your cookies to be more filling, you can add chopped nuts such as …

Rating: 4/5(1)
Cuisine: AmericanCategory: Keto Desserts

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WebJun 16, 2023 · If you intend to use the granola as an alternative for breakfast cereals, we suggest topping it with melted chocolate and adding low-sugar or sugarless chocolate …

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WebSep 25, 2023 · Step 1: Preheat the oven to 325°F and cover a baking sheet with parchment paper or a silicone mat. Step 2: In a large mixing bowl add all the dry ingredients and mix …

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WebFeb 2, 2021 · 4-Week Keto Meal Plan 4 Weeks of Delicious Keto Recipes! Leftovers and Bulk Preps Included Maximize Your Keto Diet's Success Download It Now I came up with the idea for a granola cookie when I …

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WebJul 26, 2021 · For full instructions, including amounts and temperatures, see the recipe card below. Prep oven. Preheat to 350 degrees F and line a baking dish with parchment paper. Chop nuts. Add almonds to a food …

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WebOct 31, 2019 · In a separate bowl, combine your wet ingredients and mix. Combine both the wet and dry ingredients, then fold in your chocolate chips. Place the cookies in a preheated oven and bake at 180C/350F for 15 …

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WebJan 21, 2019 · FOR THE PUMPKIN KETO GRANOLA: In a large bowl, combine all the nuts, seeds, coconut, sweetener, cinnamon, ginger, cloves, allspice nutmeg & salt. In a separate bowl, whisk together the melted …

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WebOctober 19, 2018 Low Carb Breakfast Cookies Low Carb Breakfast Cookies – a gluten free portable breakfast for on the go. Comes together easily in one bowl with almond flour, coconut flakes, sesame seeds and …

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WebJan 4, 2021 · Reason 1. Think: crispy, crunchy keto granola with big, mouthwatering clusters and sweet, nutty & satisfying flavor. Reason 2. This keto granola is low carb, vegan, gluten free, dairy-free. Reason 3. All …

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WebMar 2, 2021 · Heat Oven: Preheat the oven to 350°F and line a baking pan with parchment paper. Combine Ingredients: In a large bowl, whisk together the egg, nut or seed butter, softened coconut oil, liquid sweetener, …

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WebPreheat oven to 350 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper. In a large mixing bowl, combine the oats, nuts and/or seeds, salt and cinnamon. Stir to blend. Pour in the oil, maple …

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WebDec 4, 2023 · Recipe highlights Perfect texture. My #1 rule for a low-carb granola is that it must look and taste like the real thing. Well, this one is crispy, crunchy, and chock full of clusters. Actually low in carbs. The …

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