Bread Maker Buttermilk Bread Recipe

Listing Results Bread Maker Buttermilk Bread Recipe

WEBJul 30, 2008 · 1 1⁄4 cups warmed buttermilk. 2 tablespoons softened butter. 3 cups all-purpose flour. 3 tablespoons sugar. 1 teaspoon salt. 2 …

Rating: 5/5(31)
Total Time: 4 hrs 10 mins
Category: Breads
Calories: 931 per serving
1. Place ingredients in bread machine,as listed above.
2. Select basic bread machine cycle and start machine.

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WEBOct 10, 2022 · I have added buttermilk, oil, sugar, salt, all-purpose flour, and instant yeast. Now select the basic white bread cycle and the medium crust setting. Select the loaf …

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WEBJan 22, 2023 · Pinch the seam shut and pull up the ends toward the seam and pinch them closed. Turn the cylinder of dough over so you can see …

1. Combine all ingredients into bread machine pan in the order listed above.
2. Select the DOUGH cycle and press START. Open the lid or take a peek in the first five minutes. Be sure paddles are engaged and dough is coming together into a soft mass.
3. Check on the consistency of the dough after about 15 minutes. The dough should stick to the side of the bread machine pan, then pull away cleanly. If the dough is too wet and won't pull away, add another tablespoon of flour. If the dough is too dry and won't stick at all, add 1 tablespoon of liquid. Wait for whatever you added to incorporate into the dough and reassess the situation before adding more.
4. When the DOUGH cycle has finished, check the dough to be sure it has risen to double the original size. If so, remove the dough to a lightly-floured surface for shaping. If your kitchen is cold and the dough has not doubled in size, leave it in the pan until it does. Then remove it for shaping. If your kitchen is warm, check the size of the dough before the DOUGH cycle completes. The dough may need to be removed and shaped early to avoid overproofing.

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WEBApr 23, 2013 · Add baking soda to the buttermilk/soured milk to activate. Pour mixture into bread canister. Layer with remaining ingredients in order given. Place the canister into the bread machine and set for a whole …

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WEBMar 23, 2024 · How To Make Bread Maker Buttermilk Bread. Making this Bread Machine Buttermilk Bread is a breeze! Simply toss all the ingredients into your bread machine

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WEBFeb 24, 2022 · This Bread Machine Buttermilk Bread is the closest in texture to store bought sandwich bread - but the flavour takes the lead by far! Fat: 7 g Saturated …

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WEBDec 14, 2022 · Get the oven preheating to 350 degrees F. Once the second rise is complete, bake the dough for about 30-35 minutes, until the top is golden brown. Let the bread cool in the pan for 10-15 minutes after …

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WEBJan 9, 2023 · Instructions. Place the kneading paddles in the bread pan. Pour in the buttermilk, oil and maple syrup in the bred pan. Add the two types of flour and gluten. Make small indentations for the salt, yeast and …

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WEBAug 3, 2022 · It is possible to bake this bread in the traditional way. Simply use the dough cycle on your bread machine. Once finished, take it out, punch down, shape and place …

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WEBJul 21, 2022 · To Make a Loaf. Gather the ingredients. Put all ingredients—yeast, flour, salt, buttermilk, butter, honey, and water—in the bread machine in the order suggested by …

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WEBPlace ingredients, in the order listed, in the bread pan fitted with the kneading paddle. Place the breadpan in the Cuisinart Convection Bread Maker. presss Menu and select Low

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WEBAug 24, 2022 · Add about 3/4 of the flour, yeast, sugar and salt. Use the paddle attachment to stir together. Add the room-temperature buttermilk. Add the oil. Add the egg. Use the paddle attachment to mix until …

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WEBSep 19, 2023 · Again, this is a recipe for a two-pound bread machine using the basic/ white setting with medium crust. 1 cup buttermilk. ½ cup water. 4 cups bread flour. ½ cup old-fashioned oats. 1 ½ teaspoon salt. …

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WEBJun 14, 2022 · Reduce the amount of sugar in the recipe. Add applesauce, banana or pumpkin puree instead of oil. Replace refined white sugar with honey, molasses or …

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WEBJul 27, 2020 · Add the buttermilk mixture (in the 110 to 115 degree range) to the yeast mixture. Let sit until foamy 5 to 10 minutes. Add 2 cups of the flour and salt. Mix well. Begin adding the rest of the flour until a soft …

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WEBJan 9, 2019 · Grease a 9×5 inch loaf pan. Combine flour, sugar, baking powder, salt and baking soda. Blend egg and buttermilk together, and add to the dry ingredients. Mix just until moistened. Stir in butter. Pour into …

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WEBJul 1, 2023 · Knead on low until dough is stretchy and smooth. You want it to pull away from the sides of the mixing bowl and be smooth and elastic – about 10 minutes. It should pass the windowpane test. You can also do …

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