Bourbon Steak Tips Recipe

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WEBJul 16, 2021 · Recipe Steps. Step 1. Prepare the marinade. In a medium-size bowl, whisk together the olive oil, Bourbon, soy sauce, Dijon mustard, minced garlic, brown sugar, …

Rating: 4.7/5(33)
Total Time: 2 hrs 15 mins
Category: Main Course
Calories: 310 per serving

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WEBSep 16, 2023 · Instructions. In a bowl with a lid, whisk together honey, bourbon, soy, Worcestershire, garlic, salt, and pepper. Add steak

Rating: 5/5(28)
Category: Appetizer, Dinner, Entree, Main Course
Cuisine: American
Calories: 756 per serving

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WEBMay 1, 2019 · Pour over the steak and flip the steak to coat. Cover the baking dish or seal the bag, and refrigerate at least 1 hour or up to 4 hours. Cook the steak and asparagus: Heat 2 tablespoons vegetable oil in a …

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WEBJul 7, 2018 · In a medium-size bowl, whisk together bourbon, brown sugar, Worcestershire, and soy sauce and garlic. Pour into a large zip-top bag and add steak tips. Seal, squeezing out any excess air. Let meat marinate …

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WEBAug 1, 2022 · In a medium-size bowl, whisk together bourbon, brown sugar, Worcestershire, and soy sauce. Pour into a large zip-top bag; add onion and steak. …

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WEBCombine Worcestershire sauce, soy sauce, balsamic vinegar, ¼ cup honey, and ½ cup bourbon in a bowl or zip top bag. Add the steak tips and refrigerate overnight, or at least 4 hours. Heat a heavy based or cast …

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WEBAdd the steak tips and refrigerate overnight, or at least 4 hours. Step 3. Heat a heavy based or cast iron skillet to medium-high heat. Spray with a little oil. Step 4. Drain the excess marinade from steak tips and discard.

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WEBAug 30, 2021 · In a medium bowl, whisk together honey, brown sugar, bourbon, soy sauce, Worcestershire sauce, red pepper flakes, and garlic. Pour into a large ziptop bag. Add steak cubes and refrigerate for 2 to 4 …

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WEBNov 16, 2014 · Instructions. Pat the steak bites dry with a paper towel and season with salt and pepper.Heat 1 tablespoon olive oil in a hot skillet until just smoking. Place steak tips in hot skillet and cook over medium-high …

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WEBDirections. Step 1 - In a bowl with a lid, add the honey, the bourbon, the soy sauce, the Worcestershire sauce, the garlic, the salt, and the pepper and whisk to combine. Step 2 …

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WEBJul 11, 2021 · Once done cooking, pull the steaks off and let rest for 5 minutes. Preheat a cast iron skillet over the fire for 2-3 minutes. Add the leftover marinade and let boil for 5 minutes. After it has boiled, add the …

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WEBFeb 1, 2022 · In a dish or bowl, combine the bourbon, brown sugar, Worcestershire sauce, soy sauce, garlic, oil and garlic junky and whisk until the brown sugar dissolves. To the marinade mixture, add the steak

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WEBDec 20, 2018 · Place steaks in bag, removing as much air as possible and seal. Marinade in the refrigerator for 2-8 hours. Flip the bag every few hours if possible. Preheat the grill to medium-high heat. Remove steak from …

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WEBAug 6, 2023 · In a mixing bowl, whisk together the maple syrup, bourbon, pineapple juice, Dijon mustard, minced garlic, salt, and black pepper until well combined. Place the steak tips in a shallow dish or zip

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WEBBourbon Marinated Steak Tips With Bourbon, Brown Sugar, Olive Oil, Soy Sauce, Water, Minced Garlic, Dijon Mustard, Red Wine Vinegar, Worcestershire Sauce, Black

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WEBIngredients. Serves 4. 1 1/2 pounds sirloin steak tips, flap meat, or flank steak, cut into 3-inch pieces. 2 cloves garlic, minced. 1 pound asparagus, trimmed. 1/3 cup low-sodium chicken broth. 1/4 cup tamari or soy …

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