Bourbon Chicken Instant Pot Recipe

Listing Results Bourbon Chicken Instant Pot Recipe

WEBMar 12, 2024 · Remove the chicken from the pot, leaving behind the sauce. Press the Saute mode on the Instant Pot and bring the sauce to a boil. Mix the cornstarch and …

Rating: 4.8/5(109)
Total Time: 18 mins
Category: Main Course
Calories: 538 per serving

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WEBNov 23, 2020 · Lastly, add in the broth, vinegar, soy sauce and light brown sugar. Stir well, secure the lid, hit “Keep Warm/Cancel” and then hit …

Rating: 4.3/5(84)
Total Time: 13 mins
Category: Poultry
Calories: 414 per serving
1. Add the oil and butter to the pot and hit “Sauté” and adjust so it’s on the “More” or “High” setting and allow it to heat up for a few minutes
2. Once the oil’s heated and the butter’s melted, add the seasoned chicken and sauté for 2 minutes until pinkish-white in color (it should NOT be fully cooked in this stage)
3. Next, add in the bourbon, garlic and ginger and stir. Allow it to simmer for another minute so some of the alcohol burns off
4. Lastly, add in the broth, vinegar, soy sauce and light brown sugar. Stir well, secure the lid, hit “Keep Warm/Cancel” and then hit “Pressure Cook” or “Manual” and cook for 4 minutes at high pressure. Quick release when done

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WEBJan 29, 2019 · Place your fresh or frozen chicken into the instant pot, making sure if's coated in the bourbon mixture. Secure the lid to your pressure cooker, and turn the …

1. In the bottom of your instant pot, start adding your ingredients. Apple juice, Bourbon, soy sauce, brown sugar, ketchup, honey, crushed red pepper flakes, fresh garlic, and ginger. Use a whisk and mix it really good. Place your fresh or frozen chicken into the instant pot, making sure if's coated in the bourbon mixture.
2. Secure the lid to your pressure cooker, and turn the release valve on top to sealing. Turn on the Instant Pot and press manual (or pressure cook) on high. Set the timer for 12 minutes (or 18 minutes if using frozen chicken).
3. Allow the pressure to build and cook. While it's cooking, mix your cornstarch and cold water in a small bowl until combined. Set aside.
4. Once the chicken is done cooking, allow it to naturally release for 5 minutes. Then do a quick release.

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WEBOct 17, 2023 · Add oil, garlic, bourbon, barbecue, honey, and soy sauce. Close the lid and seal the pressure valve. Set the instant pot to cook on high pressure for 4 minutes. Do a quick release pressure. Set the pot to …

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WEBMay 30, 2024 · Cut chicken into bite size chunks. Add to the Instant Pot with the honey, soy sauce, chicken stock, smoked paprika, and pepper. Stir to distribute, then cover and close vent Set to poultry for 7 minutes. …

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WEBMay 30, 2024 · In a medium bowl, whisk together garlic, ginger, ketchup, soy sauce, honey, bourbon, and olive oil. Cut chicken thighs into bite sized chunks and place in a large …

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WEBFeb 21, 2023 · Close the Instant Pot lid and set the cook time to 15 minutes on high pressure. After 15 minutes, let the pressure naturally release for 10 minutes. After 10 minutes, quick release the remaining …

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WEB1. Add 1 onion, 1 tbsp garlic, 1/3 cup soy sauce, 1/4 cup apple juice, ketchup, honey, and brown sugar, 2 tbsp vegetable oil, 1.5 lb chicken, and a dash of salt to the Instant Pot. …

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WEBFeb 6, 2023 · Instant Pot Instructions. Add ¼ cup of chicken broth and the remaining ingredients for the sauce to a small bowl and stir to combine, Set the Instant Pot to saute mode. While it preheats, cut the chicken into 1 …

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WEBStep 1: Prepare the Chicken and Sauce. Start by cutting your chicken thighs into 1-inch pieces, adding these to the Instant Pot, followed by the oil, garlic, bourbon, barbecue, honey, and soy sauce. Step 2: Set the …

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WEBAdd chicken pieces to the insert pot of the Instant Pot. In a small bowl, whisk together olive oil, soy sauce, honey, bourbon, barbecue sauce, and minced garlic. Pour over the chicken. Close the lid and set the vent to …

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WEBMay 9, 2024 · Set the Instant Pot to “Saute.”. Transfer the frozen meal to the pot and cook for 5 minutes to release some liquid. Press “Cancel.”. Lock, seal the lid, and cook at high pressure for 15 to 20 minutes, until …

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WEBPlace the chicken in the skillet and sear for about 2-3 minutes on each side until they are lightly browned. Remove the chicken from the skillet and set aside. In the same skillet, …

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WEBMay 30, 2024 · In the Instant Pot, combine chicken, soy sauce, brown sugar, bourbon, ketchup, garlic, ginger, and red pepper flakes. Close the lid, set the valve to sealing, and …

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WEBJun 5, 2017 · This Instant Pot Bourbon Chicken recipe is an easy flavorful dinner option made with tender pieces of chicken. It’s the perfect meal for busy nights. Thinking I could use this recipe and just cook in …

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WEBDirections. Mixing Ingredients – In a large bowl or measuring cup, dissolve cornstarch in chicken broth thoroughly. Stir in brown sugar, tomato sauce, soy sauce, ginger, salt, …

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