Boneless Turkey Roast Recipes

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DirectionsStep1Preheat your oven to 450°F. Fit a rimmed roasting pan with a roasting rack and spray the rack with avocado oil.Step2In a small bowl, mix the kosher salt, black pepper, garlic powder, paprika, and thyme.Step3Place the turkey breast on a work surface such as a cutting board. Pat it dry with paper towels. Brush it on both sides with the melted butter, then rub it on both sides with the spices.Step4Place the turkey, skin side up, on the prepared roasting rack. Spray the top with avocado oil.Step5Roast the turkey for 20 minutes. Then, loosely cover it with foil to protect the top from scorching, and continue roasting until it reaches an internal temperature of 165°F, 30-40 more minutes. For a 2-pound split b…Step6Remove the turkey from the oven. Allow it to rest for 20 minutes before carving and serving itIngredientsIngredientsadd Avocado Oil Spray1 teaspoonDiamond Crystal Kosher Salt¼ teaspoonBlack Pepper (freshly ground)2 teaspoonsGarlic Powder2 teaspoonsPaprika1 teaspoonDried Thyme1 Boneless Turkey Breast (I use a skin-on split breast, about 2 pounds. If bought frozen, it should be fully thawed)2 tablespoonsButter (melted)NutritionalNutritional321 Calories12 gTotal Fat2 gCarbohydrate300 mgSodium48 gProteinFrom healthyrecipesblogs.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Roast Boneless Turkey Breast Recipes Yummlyyummly.comHow To Roast Turkey Breast - Cooking Time & Temps …farmhouseharvest.netRecommended to you based on what's popular • Feedback

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    Boneless Turkey Breast

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  • WebNov 9, 2022 · Instructions. Preheat the oven to 375 degrees F. Cover a baking tray with aluminum foil and keep it ready. In a medium bowl stir together olive oil, lemon juice, Dijon mustard, paprika, oregano, salt, …

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    WebOct 27, 2023 · First, prep: Preheat the oven to 350F. Remove the turkey breast from the fridge 30-40 minutes prior to cooking. Prepare the garlic …

    1. Preheat the oven to 350F. Remove the turkey breast from the fridge 30-40 minutes prior to cooking it.
    2. In a small food processor add the oil, garlic, herbs, salt and pepper. Process until minced and well combined.
    3. Using your clean hands rub the herb mixture all over the turkey breast.
    4. Transfer to a roasting pan and roast for about 1 hour. Make sure you turn the pan around a few times during cooking so the breasts colors evenly.

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    WebJan 7, 2024 · Preheat oven to 450°F. Line a baking sheet with parchment paper and place a wire rack on top. Brush the turkey breast with butter. Season the turkey breast with salt, pepper, garlic powder, paprika, and …

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    WebOct 31, 2023 · Roast turkey breast in the oven for 20 minutes per pound for bone-in, or 15 minutes per pound for boneless, until the internal temperature in the thickest part reaches 165 degrees F (74 degrees C). …

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    WebOct 29, 2020 · Preheat oven to 325 degrees F. Mix together herb butter and rub all over the dry brined turkey. Roast turkey in oven until internal temperature reads 170 degrees F. About 80-90 minutes. Remove from …

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    WebNov 18, 2018 · Preheat oven to 425 degrees. Place turkey breast on a rimmed baking sheet, skin side up, and rub all over with duck fat. Season with salt and pepper. Place in oven and reduce heat to 375 degrees. …

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    WebCover tightly with plastic wrap and refrigerate for 8 to 12 hours. Preheat the oven to 325°F. Remove the plastic wrap from the turkey. Roast the turkey with the skin side up for 1 hour 30 minutes to 1 hour 45 minutes, or until …

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    WebOct 20, 2020 · Cover the pan with foil. Place the roast into preheated 325° oven. Bake for 1 hour and remove the foil. Bake for an additional 30–40 minutes until the top is golden brown and a meat thermometer reads …

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    WebOct 7, 2019 · Place the turkey breast upside down on the roasting rack in the pan. Combine the malt vinegar, lemon juice, and brown sugar in a bowl. Whisk. Slowly drizzle in the olive oil, whisking continuously, until an …

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    WebNov 14, 2023 · Make sure the turkey breast is dry and cover the top and sides with the spice rub. Loosen the skin slightly and spread some of the spice rub below the skin as well. 3. Place the onion, celery stalks, and …

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    WebNov 1, 2017 · Instructions. Preheat oven to 350 degrees F. Combine the following dry seasonings in a small bowl: paprika, thyme, garlic and onion powder, Kosher salt, white and cayenne pepper; then add the oil and …

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    WebNov 17, 2021 · Preheat the oven to 425 degrees. Place the turkey breast on a sheet pan skin side down. Use a sharp knife to cut a shallow flap into each side of the breast to lay it open flat for rolling. Trim off any thick …

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    WebNov 13, 2023 · Instructions. Preheat the oven to 325 degrees Fahrenheit. Pour 1 cup of chicken broth, white wine, apple cider, or water into the bottom of your roasting pan. Remove the boneless turkey breast from …

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    WebNov 9, 2020 · Instructions. Spray the slow cooker with non-stick cooking spray. Pour water into the bottom of the slow cooker. In separate bowl, mix dry seasonings together. Rub turkey breast with oil. Rub turkey breast …

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    WebMay 6, 2024 · Instructions. Preheat your oven to 325 degrees Fahrenheit. Place the turkey breast on a plate or board and pat it dry with paper kitchen towels. In a small bowl, combine the butter, garlic, rosemary, thyme, …

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    WebOct 25, 2021 · In a medium roasting pan or Dutch oven, place turkey roast and make 10-15 inserts with a paring knife. Stick garlic slice into each one until you run out of garlic. Rub roast with oil, then sprinkle with salt and …

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