Blackened Mahi Taco Recipe

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WebAug 18, 2022 · Add 2 tablespoons oil and the chili powder. Cook while stirring until fragrant and bubbly. Add remaining marinade ingredients and simmer 2-3 minutes. Remove from the heat and cool completely in a medium bowl. Once cooled, add the fish to the marinade and toss well to combine.

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WebMay 20, 2019 · Start with a nice hot pan by pre-heating over medium-high heat for a few minutes until you can feel the heat rising. I use a cast iron skillet, however, stainless steel or nonstick pan will work too. Press the fish against the pan Add enough oil to coat the bottom of the pan, and then heat until almost smoking.

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WebThis Blackened Mahi-Mahi Fish Taco recipe comes together in less than 30 minutes, making it a perfect quick weeknight meal! These tacos consist of Mahi-Mahi fish fillets that have been

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WebApr 7, 2015 · Recipe Step by Step. Make the spice blend by combining all the dried spices on a plate or a small bowl and stirring with a fork to combine. Heat a medium-sized skillet (I used a cast-iron skillet) over medium-high heat. While it is heating up, dredge the fish filets in the cajun dry rub, and coat evenly. When the pan is warm, add the coconut

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