Better Than Starbucks Cranberry Orange Scones Recipe

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WEBDec 8, 2023 · Stir the orange zest and fresh cranberries into the flour mixture. Add the buttermilk, large egg yolk, and vanilla extract. Stir together with a fork until a soft dough forms. Pat dough into a 1-inch thick disk, …

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WEBOct 12, 2023 · As an Amazon Influencer, I may earn commissions from qualifying purchases from Amazon.com. There’s nothing like a warm, flaky scone in the morning.. …

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WEBNov 1, 2022 · Instructions. Preheat oven to 425°F. Line large baking sheet with parchment paper. In a large bowl, whisk together dry ingredients: all purpose flour, granulated …

Rating: 5/5(15)
Total Time: 25 mins
Category: Scones
Calories: 410 per serving

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WEBOct 30, 2016 · Preheat the oven to 425°F, and line a baking sheet with a silicone baking mat or parchment paper. In a medium bowl, whisk together the flour, baking powder, and salt. Whisk in the orange zest. Cut in the …

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WEBJul 4, 2021 · Set aside. 2. Mix two cups flour, baking powder, sugar, and salt in a large mixing bowl. Cut in butter with fork until butter is in pea-sized pieces. 3. In a separate bowl, combine the heavy cream, sour cream, …

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WEBNov 23, 2016 · How to Make Cranberry Orange Scones. Step 1: Preheat oven to 425 degrees and prepare a baking sheet with parchment paper. Then in a food processor, add flour, sugar, salt, baking powder, and …

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WEBMay 26, 2022 · Cut in butter with fork until butter is in pea-sized pieces. In a separate bowl, combine the heavy cream, sour cream, egg, vanilla extract, orange extract, and orange

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WEBOct 19, 2023 · 7. Cut into six separate wedges and place them on a parchment paper lined baking sheet. 8. Brush the top of each with milk and sprinkle with white sugar. 9. Bake at 350 for 22-25 minutes or until the …

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WEBDec 21, 2022 · Add in the chilled butter and rub into the flour until the mixture resembles coarse crumbs. 3/4 cup butter. Add the milk/cream and gently mix until a soft dough forms. 1 cup heavy cream. Fold in orange

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WEBOct 9, 2021 · Arrange the wedges 2-inches apart on a parchment-lined baking sheet. Cover and chill for 15 minutes. Brush the tops of the scones with heavy cream. Bake in a 400°F oven for about 20 minutes, or until …

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WEBApr 1, 2020 · Instructions. Preheat oven to 425 degrees. In a large bowl, whisk together flour, sugar, baking powder and salt. Drop in the pieces of cold butter and working quickly, mash the butter in your fingers while …

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WEBMar 5, 2019 · Preheat oven to 425 degrees. In a large bowl, whisk together flour, ⅓ cup sugar, baking powder, baking soda and salt. Add butter cubes and mix in with a pastry blender until dough becomes coarse crumbs. …

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WEBDec 1, 2020 · Heat oven to 425° F (220° C). Line a large baking sheet with parchment paper or use a silicone liner. In a large mixing bowl, stir together flour, sugar, baking powder, salt, and baking soda. Using a pastry …

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WEBNov 29, 2023 · Instructions. Preheat the oven to 400 degrees Fahrenheit. Prepare a baking sheet with parchment paper and set aside. In a large mixing bowl add the sugar, flour, baking soda, and salt.

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WEBNov 6, 2021 · Bake for 20-22 minutes or until light golden brown. Transfer to a wire cooling rack. For the glaze: While the scones are baking, make the orange glaze. Combine the powdered sugar, milk (or half and half) …

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WEBJan 8, 2022 · Remove dough and transfer to your floured work area. Shape the dough into a 1" thick circle. Using your pastry cutter, divide dough into 8 pieces, and slightly separate them to give them space to bake. Bake for …

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WEBDec 7, 2021 · Whisk flour, sugar, baking powder, and salt in a bowl. Grate frozen butter into the bowl and use a pastry blender or fork to combine the flour and butter until it resembles coarse meal. Stick bowl in the fridge …

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