Best Vegan Lemon Cake Recipe

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WebPreheat the oven to 350°F (180°C). Spray two 8-inch* cake pans with non-stick spray and line the bottoms with parchment paper. Set aside. Sift …

Ratings: 280
Calories: 512 per serving
Category: Cakes, Dessert

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WebMay 24, 2020 · Grease and line an 8.5-inch loaf pan. Sift the flour, baking powder, baking soda, and salt into a large bowl. Then, whisk in the sugar …

Rating: 4.9/5(31)
Calories: 288 per serving
Category: Cake, Dessert, Loaf

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WebApr 6, 2023 · In a small bowl, add the aquafaba. Whip on medium speed until foamy throughout. Add the softened vegan butter and oil to the lemon zest-sugar bowl. Beat …

Rating: 5/5(75)
Calories: 368 per serving
Category: Dessert

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WebApr 4, 2020 · Step 2: Add the dry ingredients to a large bowl and whisk until mixed. Step 3: Add the coconut milk, lemon juice, zest and vanilla to a separate bowl and mix. Step 4: Pour the liquids over the dry and gently …

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WebMay 5, 2021 · In a large bowl, beat together Besti and butter, until fluffy. Beat in the eggs, one at a time, then the sour cream, lemon juice, lemon zest, and vanilla, if using. Beat in the almond flour, baking powder, and …

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WebNov 3, 2020 · In a mixing bowl, whisk together the rest of the ingredients until completely combined. Gently add in the dry ingredients and mix well. Transfer the batter into the lined cake pan and bake for 25 minutes, or …

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WebMar 30, 2018 · To a large bowl, add the pastry flour, brown rice flour, cornstarch, baking soda and salt and whisk very well. To a medium bowl, combine the maple syrup, lemon juice and zest and applesauce and stir …

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WebJul 6, 2021 · Instructions. Heat your oven to 350 degrees and line two 8 inch cake pans with parchment paper, spraying the sides with oil. In a large bowl, whisk the flour, sugar, lemon zest, baking powder, soda and salt. …

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WebStep 1. Let's start by preparing the vegan "flax-egg". In a bowl, combine ground flaxseeds with water, and leave them to soak for 10 minutes until they form a thick gel-like mixture (1). Meanwhile, mix almond meal, …

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WebJan 31, 2020 · In a large mixing bowl, combine almond flour, coconut flour baking powder, and baking soda. Set aside. In another mixing bowl, add eggs (at room temperature) with sugar-free crystal sweetener. Beat on …

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WebNov 21, 2022 · Preheat oven to 375. Hand mix melted vegan butter, oat or almond milk, lemon juice, sugar, stevia (if using), and vanilla. Add the lemon extract for a bolder …

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WebApr 2, 2024 · Line a 9-inch x 5-inch loaf pan with oiled parchment paper. Set aside. In a large mixing bowl, prepare the vegan 'buttermilk. Combine soy milk and lemon juice and set aside 10 minutes until the milk curdle. In …

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WebSep 19, 2023 · Whisk flour, cornstarch, baking soda and salt in a medium bowl; set aside. Whisk granulated sugar, oil, 2/3 cup almond milk, 2 teaspoons lemon zest and 1 1/2 tablespoons lemon juice in a large …

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WebFeb 20, 2020 · To make the cake: Preheat the oven to 325. Line a small bread pan with 2 strips of parchment paper (crossways) for easy removal. Whisk together dry ingredients in a large mixing bowl. Mix together …

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WebJul 17, 2021 · Preheat the oven to 325F and grease 2 round metal 8-inch cake pans. Line with parchment and grease the parchment. In a medium bowl, whisk together the almond flour, protein powder, baking powder, …

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WebFeb 26, 2023 · Preheat oven to 350 degrees F. Lightly coat three 6-inch round cake pans or two 8-inch cake pans with nonstick baking spray and line the bottom with parchment paper rounds. Set-aside. In a medium …

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WebFeb 24, 2021 · Instructions. Preheat oven to 350 degrees. Grease cake pans and cut out a circle of parchment paper to line each pan– do not skip this step. In a large bowl, whisk together almond flour, Swerve, baking …

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