Best Turkey Chili Recipe

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WEBFeb 16, 2024 · Heat the oil in a Dutch oven or large soup pot over medium heat. Add the garlic, onions, bell peppers, carrots, celery, and sweet …

Ratings: 129
Calories: 227 per serving
Category: Main Course, Soup
1. Heat the oil in a Dutch oven or large soup pot over medium heat. Add the garlic, onions, bell peppers, carrots, celery, and sweet potato. Sauté for 5 to 7 minutes, until soft.
2. Add the turkey and cook until browned, 5 to 7 minutes, stirring often to break up the chunks.
3. Once the meat is browned, add 1 1/2 cups water, tomato sauce, diced tomatoes in their juices, chili powder, cumin, paprika, cayenne, salt, black pepper, and red pepper flakes. Bring to a boil, then reduce to a moderate bubble. Let cook, uncovered, until the chili thickens, about 45 minutes, stirring every so often so that the chili does not stick to the bottom. If the chili becomes too thick, add a little water to reach your desired consistency.
4. Toward the end of the cooking time, taste and adjust the seasonings as desired. Add more cayenne pepper for an extra kick and more salt and pepper as needed. Serve hot with desired toppings.

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WEBMay 30, 2018 · In a Dutch oven, heat the oil over medium-high heat, swirling to coat the bottom. Cook the chopped onion for 3 minutes, or until soft, stirring occasionally. Reduce the heat to medium. Stir in the turkey. Cook for 5 minutes, or until browned, stirring frequently to turn and break up the turkey. Stir in the garlic, chili powder, pepper, and …

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WEBApr 19, 2024 · Heat oil in a large heavy pot over medium-high heat. Add turkey; cook, stirring often to crumble, until browned, about 5 minutes. …

1. Heat oil in a large heavy pot over medium-high heat. Add turkey; cook, stirring often to crumble, until browned, about 5 minutes. Add onion and garlic; cook, stirring often, until softened, about 5 minutes. Add chipotle; cook, stirring constantly, until fragrant, about 1 minute. Stir in tomatoes, sweet potatoes, broth and salt. Bring to a simmer over medium-high heat. Cover; reduce heat to medium and simmer until the sweet potatoes are tender, about 20 minutes.
2. Uncover the pot; continue simmering over medium heat, stirring occasionally, until the chili slightly thickens, about 10 minutes, or until desired consistency. Stir in lime juice.
3. Divide the chili evenly among 6 bowls; garnish with avocado, if desired.

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WEBOct 20, 2021 · Stir in diced tomatoes, crushed tomatoes, chicken broth, red kidney beans, white kidney beans, tomato paste, chili powder, cumin, honey and red wine vinegar. Pin. Bring to a boil. Reduce heat to low

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WEBNov 27, 2023 · When turkey meat is cooked through, add canned tomatoes, drained beans, tomato sauce, chicken broth, and spices. Carefully stir everything together, lower the heat to low, and let it …

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WEBOct 24, 2023 · In a large, 8-quart, thick-bottom pot, heat the olive oil on medium high heat. Add the onions and green peppers and cook, stirring, until golden, about 5 minutes. Add the garlic, chili powder, and cumin, …

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WEBOct 25, 2023 · Cook Aromatics – Heat a large pot or Dutch oven over medium heat. Add olive oil, then once hot, add the onions and saute for 2 minutes. Add the garlic and cook for 30 seconds. Cook the Turkey – …

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WEBTo the browned turkey, peppers and onion, add the remaining ingredients: chicken broth, chili seasoning, ranch seasoning, black beans, kidney beans, corn, diced tomatoes, and Rotel. Stir to combine. Keep heat on …

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WEBOct 15, 2022 · How to Make Turkey Chili. Note: The full instructions are provided in the recipe card below.. Place a large pot on the stovetop and add the olive oil. Preheat the oil over medium-high heat. Add in the ground turkey and chicken bouillon and cook until it’s well browned, stirring and breaking up until no longer pink, about 5 to 7 minutes. Lower …

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WEBIn a Dutch oven, heat the oil over medium-high heat, swirling to coat the bottom. Cook the chopped onion for 3 minutes, or until soft, stirring occasionally. Reduce the heat to medium. Stir in the turkey. Cook for 5 minutes, or until browned, stirring frequently to turn and break up the turkey. Stir in the garlic, chili powder, pepper, and cumin.

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WEBOct 14, 2022 · Add the drained beans, diced tomatoes (with their juice), chopped peppers, brown sugar, drained corn, chipotle peppers, adobo liquid, and broth. Stir until combined. Bring the liquid to a low boil. Then, reduce the heat to medium-low to gently simmer the chili, uncovered, for 40 minutes, stirring occasionally.

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WEBIn a Dutch oven, heat the oil over medium-high heat, swirling to coat the bottom. Cook the chopped onion for 3 minutes, or until soft, stirring occasionally. Reduce the heat to medium. Stir in the turkey. Cook for 5 minutes, or until browned, stirring frequently to turn and break up the turkey. Stir in the garlic, chili powder, pepper, and cumin.

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WEBJan 14, 2019 · Instructions. Add the turkey to a large deep pot over medium heat and cook for 2-3 minutes, breaking the meat up. Add in the onion, jalapeno, and garlic and continue cooking, stirring often, until the …

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WEBDec 10, 2012 · Add olive oil, onion and garlic. Cook for about 3 minutes. Add ground turkey and break into pieces. Brown the meat, about 5 minutes. Season with salt and pepper. Stir in diced tomatoes, tomato paste, corn kernels, blacks beans and hot chili flakes. Cover with a lid and cook for 10 to 15 minutes. Remove from heat, add shredded cheese and mix well.

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WEBDirections. 1. Heat oil in medium pot over medium heat. Stir in peppers, onions and garlic; cook until tender, 5-7 minutes. Add turkey, cumin and Adobo. Cook, breaking up turkey with spoon, until

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WEBMar 23, 2020 · Stove Top Turkey Chili. In a large pot heat 1/2 tablespoon oil over medium heat. Add ground turkey, onions, and peppers, breaking up meat with a spoon until no longer pink. Stir in garlic and saute 30 …

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WEBIn a skillet brown the ground turkey seasoning with black pepper. Add onions and stir until turkey and onions are fully cooked. Transfer to a large pot and add chicken (or veggie) broth, tomatoes, beans, red pepper and garlic. Stir in spices - chili powder, paprika, oregano, cayenne pepper and ground cumin. Stir to combine and simmer for 20-30

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