Best Thai Basil Beef Recipe

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WebAug 25, 2023 · Heat the avocado oil in a large skillet over medium-high heat. Once the skillet is hot, add the sliced onion and cook for 2 to 3 minutes, or until the sides of the …

Rating: 4.5/5(4)
Total Time: 30 minsCategory: Beef Main DishesCalories: 421 per serving

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WebFeb 24, 2021 · 1. Place the ground beef, bell peppers, and asparagus in a large skillet over medium-high heat. Saute until the meat is completely …

Servings: 5Total Time: 40 minsCategory: Dinner1. Place the ground beef, bell peppers, and asparagus in a large skillet over medium-high heat. Saute until the meat is completely browned and the vegetables have softened. Drain any excess fat.
2. In a bowl, combine the ingredients for the sauce except for the green onions. Whisk to combine well
3. Add the minced garlic and red chili to the skillet with the meat mixture, and stir to combine, sauteing for another minute
4. Reduce the heat to medium and pour the sauce over the mixture. Stir to combine and cook an additional 2-3 minutes.

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WebJun 20, 2015 · Instructions. Heat your wok over high heat, and add the oil. Sear the beef until just browned, remove from the wok, and set aside. …

Rating: 4.8/5(80)
Total Time: 15 minsCategory: BeefCalories: 307 per serving1. Heat your wok over high heat, and add the oil. Sear the beef until just browned, remove from the wok, and set aside.
2. Add the garlic and red pepper to the wok and stir-fry for about 20 seconds. Add the onions and stir-fry until browned and slightly caramelized.
3. Toss the beef back in, along with the soy sauce, dark soy sauce, oyster sauce, fish sauce, and sugar. Stir-fry for another few seconds, and then fold in the Thai basil until it’s just wilted. Serve with jasmine rice, and garnish with cilantro.

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WebAug 17, 2020 · Add coconut aminos and fish sauce and bring to a simmer. Reduce the heat to low, and allow it to simmer for about 3 minutes until it begins to thicken up a bit. Turn off the heat and stir in basil leaves. Add …

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Web5 ratings. If you love spicy dishes, you will love this delicious Thai basil beef! Super quick for a weeknight meal, ground beef is browned with garlic and Thai chilies. Then …

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WebMar 18, 2020 · 3. Using the same pan, reduce the heat to medium and add the pepper and onion. Saute about 3-4 min, then add the meat and the coconut aminos in and cook so the coconut aminos reduces down and …

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WebNov 13, 2023 · Instructions. Crush chilis and peeled garlic into a paste. Heat oil in wok over high heat. Add chili-garlic paste and stir for 20 seconds. Add bell pepper and sauté for 2-3 minutes. Add the ground beef and cook, …

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WebJan 5, 2020 · Heat oil in a large skillet set over medium high heat. Add the ground beef and cook until browned, breaking it up with a spoon and stirring often, about 6 minutes. Add the bell pepper, onion and garlic to the beef

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WebWhisk sauce together. In a medium bowl, whisk the Sauce ingredients together: soy sauce, fish sauce, oyster sauce, lime juice, brown sugar, Asian chili paste, sesame oil, spices and cornstarch; set aside. Brown …

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WebFeb 22, 2023 · Cook sliced bell peppers in olive oil, with salt and pepper in a wok or in a large, high-sided skillet. Cook ground beef. Next, remove the cooked veggies to a plate. Add ground beef to the same, now empty …

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WebAug 22, 2016 · Heat oil in a large pan or wok over medium heat. Add the garlic and ginger and cook for 1 minute. Add the vegetables and cook for 5-8 minutes, until cooked through. Remove the vegetables from the pan …

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WebOct 17, 2022 · Rinse the rice. Sauté veggies and beef. Place rice on top of beef and cook at high pressure 4 minutes. Make quick pickled veggies while meat and rice cooks. Allow the pot to naturally pressure release (NPR) …

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WebOct 12, 2012 · Add beef and stir-fry for 2 minutes until browned. Transfer beef to a plate and set aside. Heat remaining 1 tablespoon oil, add onion, and stir fry for 30 seconds. Add long beans and continue to stir fry until …

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WebJan 15, 2018 · Saute until the onions are very tender, 5 to 7 minutes. Add the browned beef back into the skillet along with the coconut aminos and the fish sauce. Let simmer until the sauce reduces and thickens, 2 to 3 …

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WebJan 26, 2022 · Heat oil in a wok pan or large cast iron skillet. When the pan is hot add in beef in a single layer. Cook for about 4-6 minutes on each side or until the beef is nice and browned. *do not stir the beef* Transfer beef

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WebLow Carb Thai Basil Beef With Oil, Ground Beef, Red Bell Pepper, Minced Garlic, Onion Powder, Fish Sauce, Lime Juice, Sweetener, Thai Basil Leaves, Green Onions, Red …

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WebJan 13, 2021 · Preparation. In a large skillet over medium high heat, brown beef until no longer pink. About half way through cooking, add bell pepper and garlic. In a small bowl whisk together ½ cup soy sauce

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