Best Southern Buttermilk Cornbread Recipe

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WEBNov 30, 2022 · Instructions. Preheat oven to 425 degrees F. Place an oven-proof 10-inch cast iron skillet in the oven. In a large bowl, combine …

Rating: 4.9/5(129)
Total Time: 45 mins
Servings: 8

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WEBSep 14, 2023 · Instructions. Preheat the oven to 400 degrees. Lightly grease or spray the 8×8 baking dish with cooking spray or oil. In a large bowl, whisk flour, cornmeal, sugar, salt, and baking soda. In a separate bowl mix together the egg, milk, vinegar, and olive oil.

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WEBMay 29, 2013 · 5 mins. Cook Time. 20 mins. Total Time. 25 mins. Cornbread is a favorite in our house and, with a low fat, low sodium

1. Preheat oven to 425° degrees F.
2. Mix the dry ingredients in a large bowl.
3. Blend in the beaten egg, milk and oil.
4. Pour into a baking dish sprayed lightly with oil. Bake for 20 minutes.

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WEBJun 2, 2023 · In a large bowl, whisk together flour, cornmeal, baking powder and baking soda. In a food processor or blender, combine brown sugar, corn and milk mixture. Process JUST until combined (we still want some …

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WEBMay 10, 2018 · 2 tbsp (30mL) honey. ½ cup (120mL) low-fat buttermilk. Preheat the oven to 350°F, and coat an 8”-square pan with nonstick cooking spray. In a medium bowl, whisk together the cornmeal, flour, …

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WEBPreheat oven to 400°F. Prepare a small (8” or 9”) baking pan by spraying with nonstick cooking spray. Whisk together the dry ingredients in large bowl. In a separate bowl, whisk together the milk, oil, and egg. Add the …

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WEBDec 26, 2022 · Cut the stick of butter into tablespoons and set aside in a microwave safe bowl or measuring cup. Add the cornmeal to a medium to large mixing bowl, then stir in the buttermilk. Add the egg and mix well …

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WEBDec 19, 2019 · Place butter into 10" cast iron skillet and set in oven. In a medium bowl, whisk together cornmeal, flour, baking powder, and salt. Add buttermilk and eggs. Beat well. Remove butter from oven and pour into …

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WEBOct 15, 2020 · Ingredients Notes: Unsalted butter – unsalted butter is always better to use to control the amount of sodium and saltiness in your food.You will need butter for the batter and to grease the baking dish. …

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WEBNov 17, 2016 · Preheat the oven to 350°F, and coat an 8”-square pan with nonstick cooking spray. In a medium bowl, whisk together the cornmeal, flour, baking powder, baking soda, and salt. In a separate bowl, whisk together the butter, egg, and vanilla. Stir in the Greek yogurt, mixing until no large lumps remain. Stir in the honey.

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WEBNov 10, 2019 · Preparation. Preheat oven to 400°F and spray a small (8” or 9”) baking pan with nonstick cooking spray. Whisk together the dry ingredients in large bowl. In a separate bowl, whisk together the milk, oil, …

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WEBNov 8, 2020 · Instructions. Preheat oven to 375°F (190°C) In a square baking dish (or cast iron skillet if preferred), melt the butter in the oven until it bubbles. While the butter melts, prepare the batter. In a mixing bowl; …

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WEBJun 7, 2022 · Instructions. Preheat your oven to 400°F. Place two tablespoons of butter in the cast-iron skillet and transfer the skillet in the oven for five minutes while you mix the cornbread batter. Add the …

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WEBSep 26, 2023 · Place a well-seasoned 12-inch cast iron skillet on the center rack of the oven and preheat oven to 375°F (190°C). Meanwhile, in a large bowl, whisk cornmeal with salt, baking powder, baking soda, and sugar (if using). In a separate bowl, whisk buttermilk with eggs until homogenous.

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WEBOct 28, 2023 · This step is especially important for an item like a buttermilk cornbread, which needs to slide out of the pan easily after it has been cooked. For this recipe, preheat an oven to 450°F and grease a 8-inch round iron skillet with Pam Spray with Flour to get the best results possible for your delicious Southern buttermilk cornbread!

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WEBSep 20, 2022 · Preheat your oven to 450 °F. Add one tablespoon of oil to a 10-inch cast-iron skillet or metal cake pan and place in the oven to heat for five to ten minutes. While the skillet is heating, add the cornmeal, flour, …

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WEBLightly spray a 9-inch square or round baking pan or pie pan with cooking spray. In a large bowl, stir together the cornmeal, both flours, sugar, baking soda, baking powder, and salt. Make a well in the center. In a medium bowl, stir together the remaining ingredients. Pour into the well in the flour mixture, stirring just until moistened.

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