Best Recipe Cheddar Ale Soup

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WebSep 21, 2023 · Melt the butter. Add the butter to a large pot and melt over medium heat. Cook the onion and bell pepper. Add a diced small onion …

Cuisine: American
Total Time: 25 mins
Category: Soup
Calories: 657 per serving

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WebOct 27, 2013 · Heat the slow cooker on the high setting. To the slow cooker, add the sausage, beef stock, beer, carrot, celery, onion, garlic, red …

1. Heat the slow cooker on the high setting.
2. To the slow cooker, add the sausage, beef stock, beer, carrot, celery, onion, garlic, red pepper flakes, sea salt, and pepper. Cook on high for 4 hours.
3. Add the heavy cream, cream cheese and cheddar cheese. Stir until there are no longer any clumps of cream cheese. Using a whisk will help this process along. Taste to see if more salt and pepper is desired. Cook for an additional 2 hours.

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WebJan 10, 2021 · KETO BEER & CHEESE SOUP LOW CARB It's winter here in Canada, and with temperatures below zero, we of course we had to make some delicious soup to warm ou

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WebAug 30, 2021 · Stir and bring to a simmer. Reduce the heat to medium-low. Cook for about 10 minutes before discarding of the bay leaf. For smooth soup, transfer everything into a blender or a food processor and blend …

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WebNov 23, 2022 · 3 cups chicken broth, 1 (12-ounce) low-carb beer, ½ cup heavy cream, 1 tablespoon Dijon mustard, ½ teaspoon paprika, ½ teaspoon celery salt, ½ teaspoon ground black pepper. Add the cheese, one …

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WebOct 28, 2020 · Add the flour and cook for 2 minutes. Whisk this roux mixture into the soup and bring it to a simmer. Cook until the soup is thickened, approximately 8 minutes. Add the heavy cream and cheeses and the …

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WebOct 6, 2017 · Mix in the flour and stir until the vegetables are coated. Add the thyme, beer, chicken stock and heavy cream. Stir until fully combined. Bring to a boil then continue to cook for another 15 minutes, stirring …

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WebMar 14, 2024 · Reduce heat to medium-low and let simmer for about 10-15 minutes, stirring occasionally as it thickens. Add the broccoli, carrots, salt, pepper, paprika, ground mustard and chipotle pepper powder. Stir to …

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WebDirections. COOK bacon in a skillet or microwave, until crisp; crumble and set aside. MELT butter in large saucepan over medium heat; add onion, carrot, celery and bay leaf and cook, stirring often, until vegetables are translucent and softened, about 4 minutes. STIR in flour and cook, stirring, about 3 minutes longer.

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WebJan 28, 2021 · Gradually whisk in a bottle of beer until smooth. Whisk in stock, Worcestershire sauce, mustard, salt, pepper, and cayenne. Bring to a boil, stirring constantly; cook and stir until thickened, 1-2 minutes. …

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WebOct 29, 2023 · Gradually, add the beer, stirring until the mixture starts thickening, about 2-3 minutes. Add the chicken broth slowly, while stirring constantly then, add the half and half and mix to combine. Bring to a …

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WebSep 14, 2020 · Instructions. Brown the sliced smoked sausage over medium heat in a stock pot or dutch oven. Drain off any grease. Add the garlic, onion, peppers, and celery until the vegetables have softened. Add the …

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WebSep 27, 2022 · Turn the soup down to low and simmer. Beat the eggs in a small bowl. While constantly stirring the broth mixture, slowly stir in the eggs in one direction to create the egg “ribbons.”. Add the sliced green onion …

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WebCook garlic in melted butter in large pot over medium heat until golden. Add cream, chicken stock, salt, mustard, and tarragon. Bring to a boil. Stir in chopped broccoli and celery. Return to boil. Reduce heat to low and …

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WebMar 9, 2012 · Add the garlic and thyme and cook until fragrant, about a minute. Add the butter, let it melt and start bubbling, before sprinkling on the flour and letting it cook until it starts to turn golden brown, about 2-3 …

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WebMar 11, 2012 · Add the garlic and cook for 1 minute. Add the flour and cook, stirring occasionally, for 3 to 4 minutes. Add the ale and cook, stirring constantly, for 2 to 3 minutes. Add the Worcestershire, milk and broth, increase the heat to medium-high and bring to a simmer. Reduce the heat to medium-low and simmer for 10 to 12 minutes.

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WebTips For Making The Best Keto Soups. Broth – Many of my soup recipes call for chicken broth, but you can also substitute beef or vegetable broth, chicken stock, or bone broth for nutrition. Starches – If you’re looking for a starchy, comforting mouth feel for your keto soup ideas, try using some cauliflower rice (or florets), zucchini

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