WebStep by step photos and recipe instructions. Prepare the flour - Tip the semola (semolina) onto a clean work surface or into a large mixing bowl and make a …
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WebSprinkle the salt in the middle of the mound. Using the bottom of a measuring cup, create a well 4 to 5 inches (10 to 13 cm) wide, with at least 1/2 inch (12 mm) of flour on the …
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