Best Pound Cake Recipes

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WEBSep 9, 2013 · (Many pound cake recipes call for 1, 2 or even 3 cups of sugar!) Calories 254; Total Fat 8 grams; Saturated Fat 1 gram; …

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WEBApr 19, 2012 · Position an oven rack in the middle level of the oven and preheat to 325F degrees. In a bowl, beat the butter and sugar with an …

Rating: 5/5(42)
Total Time: 1 hr 30 mins
Category: Dessert
Calories: 238 per serving
1. Grease an 8 x 4-inch loaf pan. Line the bottom of the pan with parchment or wax paper, so the pound cake doesn't stick to the bottom when you try to remove it.
2. Position an oven rack in the middle level of the oven and preheat to 325 degrees F.
3. In a bowl, beat the butter and sugar with an electric mixer until soft and light. Beat in 3 of the eggs, one at a time, letting each one get incorporated before adding the next.
4. Beat in the yogurt until well blended.

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WEBOct 31, 2011 · Preheat oven to 350ºF. Coat a 9-inch loaf pan with cooking spray. In a medium bowl, whisk together eggs, egg whites, vanilla …

1. Preheat oven to 350ºF.
2. Coat a 9-inch loaf pan with cooking spray.
3. In a medium bowl, whisk together eggs, egg whites, vanilla extract and almond extract; set aside.
4. In a large mixing bowl, using an electric mixer, beat together cream cheese and butter until blended.

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WEBMay 5, 2019 · Instructions. Preheat the oven to 350°F, and coat a 9x5” loaf pan with nonstick cooking spray. To prepare the cake, whisk together the flour, baking powder, …

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WEBJan 8, 2013 · Instructions. Preheat oven to 350°F. Grease a bundt pan and flour it. In a stand mixer, combine the butter, cottage cheese, and sugar until well combined, about one minute. Add the vanilla and mix until …

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WEBAppears in Cook's Country June/July 2008. The best lemon pound cakes are dense and moist, with a rich, buttery flavor complemented by a refreshing hint of lemon. We wanted to cut the fat without losing …

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WEBMar 22, 2024 · BAKE THE CAKE: Preheat oven to 325°F. Grease and lightly flour a tube pan or Bundt pan or spray with nonstick baking spray; set aside. Sift the flour three times. In a large bowl, use an electric mixer to …

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WEBDec 20, 2013 · Ingredients. 2 cups granulated sugar; 1/2 cup light butter; 1/2 (8 ounces) block 1/3 less fat cream cheese, softened; 3 large eggs; 1 large egg white; 3 cups all purpose flour, divided

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WEBMay 11, 2023 · With the reverse creaming method, the dry ingredients, including the flour, sugar, leavening agents, and salt, are first mixed together in a bowl. Next, any solid fats, like butter or cream cheese, are …

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WEBCombine the margarine and sugar large bowl. Beat until smooth, add the egg whites, vanilla and beat until smooth, stir in the yogurt. Combine the dry ingredients in a separate bowl. …

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WEBBeat egg whites in a large clean bowl with an electric mixer on high speed until light and foamy. Gradually add ½ cup sugar until stiff glossy peaks form. Whisk butter and cream …

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WEBFeb 14, 2018 · Preheat the oven to 350°F, and coat a 9x5” loaf pan with nonstick cooking spray. To prepare the cake, whisk together the flour, baking powder, baking soda, and salt in a medium bowl. In a separate …

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WEBInstructions. Preheat oven to 300°F. Spray a 15-cup Bundt pan with baking spray with flour. In the bowl of a stand mixer fitted with the paddle attachment, beat butter and granulated …

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WEBFeb 1, 2024 · Sometimes called "creaming," the action of beating butter with sugar in a mixer adds bubbles of air to the cake batter.The rough grains of sugar help to break up …

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WEBDec 19, 2018 · Preheat oven to 325 degrees F. Mix the flour, cornstarch and baking soda in a bowl and set aside. Place the aquafaba in a bowl and beat with an electric mixer until soft peaks form, about five minutes. In a …

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WEBJul 2, 2013 · Preheat the oven to 325 degrees F. Spray two 8x5 inch loaf pans with nonstick spray (best to use "baking spray," if you have it). In a large bowl, use an electric mixer to cream the butter, cream cheese and …

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WEBDec 21, 2023 · Heat the ¾ cup (150 grams) of sugar, 5 tablespoons of (70 grams) butter, 3 tablespoons (44 milliliters) of water, and 2 teaspoons (10 milliliters) of vanilla extract in a saucepan over medium heat. Step 7: …

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