WebForming the Patties. Once you make the filling, stick it into the freezer for about 10 minutes to firm it up slightly so that it’s easier to form. Take it out of the freezer …
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See Also: Keto Recipes, Low Carb RecipesShow details
Try this Argentinian classic, keto alfajores, which features a caramel filling in a shortbread cookie. Or, bake these low carb chocolate tim tams, which are a favorite in Australia, and are made up of a soft filling, crisp cookie layers, and a decadent chocolate coating. We’ve also included a traditional Swedish keto hazelnut cookie.
While most low-carb cookies are made with almond flour or coconut flour, these delicious sandwich cookies use hazelnut flour as a base. The ganache filling gives these unique cookies a creamy texture, and with only two grams net carbs per cookie, you can eat your heart out. Check out the recipe here.
If you’re looking for seasonal cookies, try our low-carb gingerbread cookies, which are the perfect warm treat during the holidays. You can even use traditional cookie cutters to make the shapes of these more festive. Celebrate fall with our low carb pumpkin spice cookies, which include all the best flavors of pumpkin spice.
Whisk in the peppermint extract and pour into the pan, on top of the cooling chocolate. Carefully spread it out over the top. If using candy canes, sprinkle over the top.