Best Mashed Potato Croquette Recipe

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WEBDec 4, 2020 · Heat over medium-high heat until the oil reaches 350ºF. Meanwhile, line a baking sheet with paper towels and place a wire rack over the paper towels. Fry the …

Estimated Reading Time: 5 mins

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WEBNov 22, 2022 · So grab those leftover mashed potatoes and let’s get rolling! Step 1: Spinach. Heat a dash of oil in a large saute pan over …

Rating: 5/5(2)
Total Time: 30 mins
Category: Appetizers, Side Dishes, Snacks
Calories: 140 per serving
1. Heat a dash of oil in a large saute pan over medium heat. Add garlic and cook for a minute, then add spinach. Cook, stirring often, until spinach has reduced in size, about 3 minutes. Remove from pan and roughly chop spinach so that it's not too stringy.
2. In a large mixing bowl, combine spinach, mashed potatoes, parmesan, and mozzarella. If mixture is too moist, add a dash of flour. Roll into tablespoon-sized rounds.
3. Prepare a work station by whisking eggs in a bowl, placing breadcrumbs in a separate bowl, and placing a clean plate at the end. Working in batches and with a spoon, dip each ball into the egg, let excess drip off, roll in breadcrumbs, then set on the plate.
4. Heat oil over medium/high heat in a large pan. It's ready when a piece of panko thrown in instantly begins sizzling. Working in batches of 4 or 5, gently add the croquettes, rolling slowly, until the entire coat is brown and crisp (about 2 to 3 minutes each)*. Set finished croquettes on a few layers of paper towels or a wire rack until you've finished them all. Serve immediately**.

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WEBOct 4, 2023 · Tips for the Best Potato Croquettes . Wait for the mashed potatoes to cool: leftover mashed potatoes for the homemade mashed potatoes in this recipe.

Ratings: 1
Calories: 320 per serving
Category: Side Dish, Appetizer, Snack

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WEBNov 20, 2021 · Instructions. In a medium bowl with a fork combine well mashed potatoes, beaten egg, parsley, bread crumbs and chopped …

Rating: 5/5(7)
Total Time: 25 mins
Category: Side Dish
Calories: 80 per serving
1. In a medium bowl with a fork combine well mashed potatoes, beaten egg, parsley, bread crumbs and chopped onion if desired.
2. Taking approximately a 1/4 cup (more or less) at a time of the potato mixture, form into an oval or ball shape, then dredge in flour.
3. In a medium pan add 2-3 tablespoons of oil, on medium heat, heat until oil is hot (not smoking hot), add croquettes a few at a time turning as they brown.
4. Place on a plate lined with paper towels. Serve immediately. Enjoy!

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WEBAug 26, 2023 · Step 1: Combine potato ingredients. In a large mixing bowl, thoroughly combine 2 ½ cups (525 grams) of mashed potatoes, 1 large egg (50 grams) , 1 tablespoon (4 grams) of parsley, and ¼ teaspoon …

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WEB1 or 2 eggs, beaten with a little salt and pepper. 1/2 to 1 cup (4 to 8 oz) dry breadcrumbs. oil, to fry (such as grape seed oil) Mix the mashed potatoes, egg, parsley, salt and pepper until well combined. Place the flour, …

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WEBSep 20, 2023 · Place flour in a shallow dish. Whisk together egg and water in a separate shallow dish. Stir breadcrumbs and oil together in a third shallow dish. Working in batches, roll the croquettes in the flour, …

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WEBSep 26, 2019 · Line a baking sheet with aluminum foil and spray with nonstick spray or brush lightly with a bit of oil. Preheat the oven to 450 F. Mix the cold leftover mashed potatoes with your desired mix ins (if …

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WEBFeb 23, 2024 · Mix. Mix together 2 eggs, potatoes, parmesan, cheddar, chives and flour until fully combined. Season with a pinch of salt and pepper. Chill. Roll the potato mixture into 1 1/2 inch balls, then chill the …

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WEB1 tablespoon potato flour or cornstarch. 3 egg yolks. 1 scallion, diced. 1 tablespoon red bell pepper, diced. 1 tablespoon yellow bell pepper, diced. 2 cups peanut oil for frying. 4 …

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WEBFeb 26, 2020 · Scoop out approximately 1/4 cup of potato mixture and roll in the palms of your hands to shape into a sphere. Prepare 2 bowls for dredging: in the first beat an egg with a tablespoon of water. In the …

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WEB8 hours ago · Making croquettes with a basic store-bought stash of mashed potatoes is a breeze because it eliminates an entire stage of time-consuming prep; peeling, boiling, …

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WEBOct 16, 2016 · Instructions. Combine riced potatoes with the beaten egg, Romano cheese, chopped parsley, salt and pepper. Divide the mixture into 20 croquettes (please refer to text for details). Prepare 3 shallow bowls …

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WEBOct 15, 2014 · Step 2. Beat eggs in a bowl; place breadcrumbs in another bowl. Pour vegetable oil into a medium skillet to measure ½” (about 2 cups) and heat over medium …

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WEBJul 20, 2020 · Preheat the oven to 200C/400F (fan) and put a flat baking tray to one side. Place the flour, salt, and pepper in one bowl and mix together. 90 g (3/4 cup) plain (all-purpose) flour, 1/4 tsp salt, 1/4 tsp …

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WEBSep 7, 2023 · For the Potato Croquettes: In a 3-quart saucepan, combine potatoes, water, and salt. Bring to a boil over high heat, then reduce heat to maintain a simmer. Cook …

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WEBMay 7, 2023 · Roll each ball in the egg, let the excess drip off, then dip it in the bread crumbs. Repeat with remaining potato balls. Heat up a deep fryer (or a big stockpot with …

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