Best Marble Bundt Cake Recipe

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Ingredients such as whole wheat flour, Greek yogurt, non-fat milk, and Stevia make this cake heavenly but also low-calorie. Go to Recipe 15. Hazelnut Chocolate Chip Bundt

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Preheat your oven to 350 degrees and grease a 10-12 cup bundt pan with coconut oil spray. Melt the butter in a large mixing bowl and combine with the eggs, flax milk, …

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This recipe is a little more labor intensive than most of the recipes here on Peace, Love and Low Carb, but I promise that it is worth the time and effort. Ingredients Scale For the …

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2 cups all purpose flour. cranberry jelly, homemade or purchased. fresh cranberries for garnish. Instructions. Pre-heat oven to 350 degrees. Prepare bundt pan with cooking spray or brush …

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3 medium ripe bananas 1 egg 1/2 cup granulated sugar (100g) 1 tsp vanilla 1/3 cup melted butter (80g) 1 1/2 cups all-purpose flour (180g) 1 tsp cinnamon powder

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Frequently Asked Questions

What to add to a keto marble bunt cake?

This Keto Marble Bunt cake is so beautiful on its own, that I believe no other toppings or decoration is needed. You can just slightly dust it with powdered sugar sweetener and that’s about it. But you can also choose to add a chocolate or vanilla glaze, our Keto Sprinkles for kids, or just roasted almonds.

What is a low carb bundt cake?

A low carb bundt cake (pound cake) made with almond flour, coconut flour, and cream cheese that’s topped with a luscious sugar-free lemon glaze and almonds. Bundt Cakes have enjoyed a surge in popularity the last several years. And why not? They are easy to make and their wreath- like shape is very pleasing.

How do you bake a marble cake?

Recipe for a moist marble cake, which looks spectacular baked in a bundt pan and topped with a chocolate glaze. Preheat the oven to 180°C / 350°F ( without fan ). Grease and flour a large bundt pan with approximately 2 litres ( 8 cups) capacity.

How do you make a marbled cake in a bundt pan?

Tap the bundt pan gently on the kitchen surface once or twice to make sure that the batter settles into all of the grooves of the bundt pan. This tapping motion also helps to gently mix the batter to form a marbled pattern inside the cake.

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