Brew the Tea: In a saucepan, bring half the water to boil and remove it from heat. Add in the tea bags and allow them to steep for 10 minutes. Remove the Tea Bags: Remove the tea bags from the hot water. If you want …
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If making traditionally, bring 8 cups of water to a boil; steep tea bags in water until desired strength is achieved; add in sweetener and stir; remove tea from heat and let cool. Notes The great thing about this recipe is that it is completely …
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Step 1: Simmer the Water. Bring half of the water to a simmer. We don’t say “boil” here because temperature matters when it comes to tea. Use the chart below as a guideline for choosing the right temperature for your tea. …
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Honey-Citrus Iced Tea. A frozen orange or lemon slice in the glass looks pretty and helps keep this refreshing punch nice and cold. Using honey instead of sugar adds a sweet touch. —Sheila Bradshaw, Columbus, Ohio. Go …
Combine 3/4 cup each sugar and water in a saucepan and add 1 infuser, if desired. Bring to a simmer over medium heat, stirring until the sugar …
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Sweeten – add a pinch of dry stevia, simple syrup, or one of the sweeteners for a perfect sugar-free iced tea Ice Cubes – add infused cold brew into an ice cube container to store for later FREQUENTLY ASKED …
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