Best Hot Crab Dip Recipe Ever

Low Carb Hot Crab Dip Step Away From The Carbs

WebMar 13, 2021 · Instructions. Preheat the oven to 350F. Combine the cream cheese, mayonnaise and paprika in a stand mixer until smooth. Stir in ¼ …

1. Preheat the oven to 350F.
2. Combine the cream cheese, mayonnaise and paprika in a stand mixer until smooth.
3. Stir in ¼ cup of the Parmesan, chopped green onion, drained crab and salt and pepper.
4. Spoon the mixture into a baking dish and smooth the top so that it is level.

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Low Carb Crab Dip (Keto Friendly!) Easy Low Carb

WebAug 8, 2019 · Thoroughly drain the crab meat by pressing down on it in a colander. Set it aside so it can drain while you prepare the base. …

1. Drain crab meat well.
2. Combine all ingredients in a small bowl and mix well.
3. Chill 1 hour before serving with veggies for dipping.

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Healthy Hot Crab Dip Healthy Seasonal Recipes

WebNov 18, 2022 · Beat cream cheese in a large bowl with an electric mixer until smooth, about 15 to 30 seconds. Add Greek yogurt, a little at a time …

1. Preheat oven to 350 degrees F. Coat a 4 cup baking dish or skillet with cooking spray.
2. Beat cream cheese in a large bowl with an electric mixer until smooth, about 15 to 30 seconds. Add Greek yogurt, a little at a time and mix until evenly incorporated. Add in mayonnaise, sriracha, old bay seasoning, lemon zest and lemon juice. Stir to combine. Stir in scallions, crab meat and 2 tablespoons Parmesan. Transfer to the prepared baking dish. Top with the remaining 2 tablespoons Parmesan cheese.
3. Bake until steaming hot and the top is browning, 15 to 20 minutes. Sprinkle with scallions if using. Serve the dip with Crunchmaster® crackers.

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