WEBDec 9, 2023 · Instructions. Preheat the oven to 190C/375F. Line a 9 x 4-inch loaf with parchment paper. In a large mixing bowl, add all the meatloaf ingredients and mix well. …
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WEBFeb 18, 2022 · The best venison meatloaf recipe around. Combine 2 pounds of ground venison and 1/2 pound of pork sausage in a large, glass mixing bowl. Add in 2 eggs, …
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WEBSep 22, 2020 · Preheat oven to 350 degrees F. In a large bowl, combine the ground venison, tomato juice, oats, egg, onion, 1/2 tsp. salt, pepper, and minced garlic and mix …
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WEBOct 24, 2020 · Instructions. Preheat oven to 350 degrees. Line the bottom and long sides of a 9x5 loaf pan with tinfoil and set aside. In a small bowl, whisk together the ketchup, 3 …
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WEBJun 12, 2023 · Gently transfer the ground venison mixture to the prepared loaf pan and press gently into a loaf shape. Set in the fridge for 45 minutes to firm up. When ready to …
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WEBAdd the meat mixture to the pan and shape into a loaf shape – about 10″ x 5″. Bake in a preheated oven for 30 minutes. While it is baking, prepare the sauce. Whisk ketchup …
WEBFeb 21, 2023 · How to make ground venison meatloaf. Preheat oven to 375 degrees F. In a large bowl, add breadcrumbs and milk and allow to soak for 5 minutes. While the …
WEBNov 12, 2019 · Pat the loaf into a 2.2 quart casserole dish and refrigerate it (covered) until ready to bake. When ready to bake the meatloaf, preheat the oven to 350˚F, remove the …
WEBNov 7, 2022 · Using the ketchup mixture for the glaze, put a few tablespoons in the bottom of a loaf pan and smooth it around a little. Then, place the meatloaf mixture in the …
WEBFeb 2, 2023 · Line a 9-inch x 5-inch loaf pan with parchment paper. 4. In a large bowl, add all of the meatloaf ingredients, including the cooked onion and garlic, and mix well to …
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WEBJun 15, 2018 · Preheat oven to 350 degrees. Gently crumble venison into small pieces and place into a large bowl. Sprinkle breadcrumbs on top. In separate bowl combine …
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WEBFeb 24, 2014 · Preheat your oven to 375°F. When the bread has softened, squeeze out the excess milk and chop and mash the soaked bread on a cutting board until it too forms …
WEBMar 22, 2022 · The pork fat keeps the ground venison meatloaf moist, but it also adds flavor. No need for a loaf pan with this recipe! Cook on low for 6 hours without …
WEBFeb 19, 2024 · Spray am 8x4-inch loaf pan with cooking spray. Mix together venison, pork sausage, and onion in a large bowl until thoroughly combined. Run water from the faucet …
WEBFeb 6, 2024 · Access the newest seasons of MeatEater, save content, and join in discussions with the Crew and others in the MeatEater community. Meatloaf, sloppy …
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WEBDec 8, 2023 · Directions. In a large bowl, lightly beat eggs; add tomato sauce, onion, crumbs, salt and pepper. Add venison and mix well. Press into an ungreased 9x5-in. …
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WEBFeb 27, 2024 · Directions. Preheat the oven to 350 degrees F (175 degrees C). Mix together venison, onion, 1/4 cup barbecue sauce, egg, crushed crackers, 2 tablespoons …