Best Fruitcake Recipe With Rum

Listing Results Best Fruitcake Recipe With Rum

WEBDec 28, 2023 · Remove the loaf pan and continue baking in dry heat until a skewer inserted in the middle comes out clean - about 15 minutes. Feed the cake with rum (first feed). …

Ratings: 4
Category: Dessert
Cuisine: American
Total Time: 72 hrs

Preview

See Also:

Show details

WEBDec 6, 2023 · Add half of the coffee and stir into the butter, then add the remaining flour and coffee and stir until combined but do not over mix. …

Rating: 5/5(1)
Total Time: 1 hr 50 mins
Category: Dessert
Calories: 312 per serving

Preview

See Also:

Show details

WEBDec 19, 2022 · To make the infusion, start by layering diced dried fruit such as California prunes, raisins, dried figs, dat e s, dried cherries, dried apples, dried pears, and dried …

Preview

See Also:

Show details

WEBStep 2. Heat the oven to 325°. Grease a 3 1⁄2-by-7-inch loaf pan and line with parchment paper. In a stand mixer fitted with the paddle, cream 1⁄2 cup plus 1 1⁄2 tablespoons of the sugar

Preview

See Also:

Show details

WEBBlend together well. Add 4 ½ cups flour, 1 teaspoon salt, 4 teaspoons baking soda, ½ teaspoon nutmeg, 1 teaspoon cinnamon, and 2 teaspoons vanilla to your applesauce/butter mixture. Toss in the fruit (reserve …

Preview

See Also:

Show details

WEBDec 17, 2018 · Drain the cherries, reserving the rum, and transfer to a bowl along with the walnuts, candied orange and candied ginger. Preheat the oven to 325°F. Grease a loaf pan and line with parchment paper

Preview

See Also: Cake RecipesShow details

WEBStep 1. Make the fruit mixture: The day before you bake the cake, combine the dried cherries, apricots, prunes, cranberries, currants, rum and orange juice in a medium bowl and fold thoroughly to combine. Cover the bowl …

Preview

See Also: Cake RecipesShow details

WEBAug 20, 2020 · Preheat oven to 150°C/300°F. In a large mixing bowl, beat brown sugar and oil with an electric mixer until well combined. Add the eggs, one at a time while beating for 20-30 seconds after every addition. …

Preview

See Also: Cake RecipesShow details

WEBNov 6, 2016 · Method: In a medium bowl with lid, add all of your chopped fruits and add 1/4 cup dark rum cover and soak over night or few hours at room temperature. In a large bowl, cream together butter and brown …

Preview

See Also: Cake RecipesShow details

WEBMar 19, 2022 · Warm your oven to 325ºF (163ºC) and line the bottom of a 10-inch springform pan with parchment paper. Spray the pan and paper with non-stick baking …

Preview

See Also: Cake RecipesShow details

WEBJun 30, 2023 · In a large bowl, mix the flour, baking powder and salt. Add the walnuts, dates, cherries and mangoes; toss to coat. In a small bowl, whisk the eggs, brown sugar and 1/2 cup rum until blended; stir into fruit …

Preview

See Also: Cake RecipesShow details

WEBFavorite Fruitcake. By Posie Brien. Beat in the eggs one at a time, scraping the bowl after each addition. In a separate bowl whisk together the flour and cocoa. Add the flour mixture and the syrup (or boiled cider) to the …

Preview

See Also: Baking Recipes, Cake RecipesShow details

WEBDec 12, 2023 · Step 2. Make the batter: You'll make a classic cake or loaf batter here by first combining the butter and sugar, then mixing in the molasses, extracts and eggs. …

Preview

See Also: Cake RecipesShow details

WEBDec 16, 2016 · Preheat oven to 300 degrees F. Grease a large tube or bundt pan,** with butter and sprinkle with flour or line with parchment or wax paper; set aside. Using a mixer, cream together the butter, sugar. Add …

Preview

See Also: Cake RecipesShow details

WEBNov 15, 2023 · Preheat the oven to 325°F (160°C). Line a 9 x 5-inch loaf pan with greased parchment or brown baking paper. Cut the paper to fit the pan. Place one piece to run the length of the pan and stand up above …

Preview

See Also: Cake RecipesShow details

WEBSpecial equipment: a 10-cup bundt pan. Preheat the oven to 300 degrees F. For the fruit: Combine the dried fruit and rum or brandy in a large microwave-safe bowl. Microwave for 60 seconds and stir

Preview

See Also: Cake Recipes, Food RecipesShow details

WEBOct 15, 2022 · Here are the basic steps: You start by whisking together the eggs, butter, vanilla, stevia, orange zest, and kosher salt. Next, add the almond flour and baking soda. Fold in the cranberries and walnuts. Pour …

Preview

See Also: Cake Recipes, Healthy RecipesShow details

Most Popular Search