Best Fish Pakora Recipe

Keto Onion Pakora Pakoda (Fritters) Keto Recipe Swap

WEBAug 19, 2020 · Keto Onion Pakora Instructions. First, in a bowl mix onion, ginger, green chilies, curry leaves, cilantro, crushed peanuts, baking …

1. In a bowl mix onion, ginger, green chilies, curry leaves, cilantro, crushed peanuts, baking powder, turmeric powder, cumin, chili powder, salt, almond flour and eggs.
2. Mix well. Turn on deep fryer with vegetable oil (or oil of choice) and set at 350° F or heat up pot on stove top on medium with enough oil to enable deep frying.
3. Once oil is hot, scoop a spoonful of the pakora mix and drop it into the oil. Add multiple scoops of the mix at once with amount depending on size of deep fryer or pot. It should take 3-5 minutes and turn brown in color to be done. When each round is done place pakora on a plate with paper towel to absorb excess oil.
4. Serve hot with choice of keto-friendly sauce

Preview

See Also:

Show details

Crispy Keto Fried Fish Healthy Recipes Blog

WEBAug 21, 2023 · Pour avocado oil into a large nonstick frying pan, enough to reach about ½ inch high. Heat over medium-high heat until hot, 3-5 …

Rating: 5/5(516)
1. In a shallow bowl, whisk the egg with the salt, pepper, garlic powder and dried thyme.
2. Dip each fish fillet into the egg mixture. Place it on a cutting board, and sprinkle both sides with the almond flour, 1/4 cup per fillet, pressing with your hands to help the coating adhere. I find that this method works better than dredging the fish in the almond flour, because when dredging, the almond flour that remains in the bowl becomes soggy and sticky and pretty much useless.
3. Pour avocado oil into a large nonstick frying pan, enough to reach about 1/2 inch high. Heat over medium-high heat until hot, 3-5 minutes.
4. Carefully place the fillets in the pan (work in batches if necessary). Cook until bottom is golden brown and crisp, 3-4 minutes.

Preview

See Also: Fish Recipes, Healthy RecipesShow details

Tandoori Fish Tikka Airfryer, Oven & Crisplid Spice …

WEBAug 18, 2019 · Place the crisplid on the cooker and cook for 8 minutes at 200°C (400°F ). As an optional step, half-way through cooking after 4 …

Rating: 4.9/5(9)
1. In a mixing bowl, mix together yoghurt, oil, lemon juice, ginger-garlicpaste and all the spices.
2. Line the drip pan with aluminum foil for easy clean-up. This is optional though. Place the fry basket in the drip pan.
3. Place the trivet in the cooking pot in your Mealthy Multipot. Place the mesh basket on top of the trivet.
4. Turn on the oven broiler. Place the marinated fish, onions and peppers on an aluminum or parchment lined baking sheet.

Preview

See Also: Fish RecipesShow details